All food groups (excluding beverages) — Potassium supply — Value in Latvia, Republic of
Latvia, Republic of: All food groups (excluding beverages) — Potassium supply — Value was 3,298 mg/cap/d in 2023. ▼ Falling
All food groups (excluding beverages) — Potassium supply — Value in Latvia, Republic of, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for all food groups (excluding beverages) — potassium supply — value in Latvia, Republic of is 3,298 mg/cap/d, measured in 2023.
That represents a change of up 5.0% on the previous year and down 17.4% over ten years.
Over the whole period, all food groups (excluding beverages) — potassium supply — value in Latvia, Republic of peaked at 4,316 mg/cap/d in 2016 and was at its lowest, 3,141 mg/cap/d, in 2022.
Latvia, Republic of ranks 91st of 163 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 4,093 mg/cap/d | 3,807 mg/cap/d | 4,316 mg/cap/d | 10 |
| 2020s | 3,273 mg/cap/d | 3,141 mg/cap/d | 3,419 mg/cap/d | 4 |
Countries ranked near Latvia, Republic of
- 88 China, Macao SAR 3,312 mg/cap/d compare
- 89 Malta 3,309 mg/cap/d compare
- 90 Comoros, Union of the 3,305 mg/cap/d compare
- 92 Marshall Islands, Republic of the 3,275 mg/cap/d compare
- 93 Morocco 3,268 mg/cap/d compare
- 94 Kuwait 3,263 mg/cap/d compare
More agriculture & rural data for Latvia, Republic of
- Agriculture share gdp 4.01 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.01 (2025)
- Agricultural raw materials exports 9.8% (2025)
- Agricultural raw materials imports 2.1% (2025)
- Rural population 31.4% (2025)
- Rural population growth -1.5% (2025)
- Rural population 579,603 (2025)
- Agriculture, forestry, and fishing, value added 4.0% (2025)
- Agriculture, forestry, and fishing, value added 1.95 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is all food groups (excluding beverages) — potassium supply — value in Latvia, Republic of?
- All food groups (excluding beverages) — potassium supply — value in Latvia, Republic of was 3,298 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups (excluding beverages) — potassium supply — value recorded in Latvia, Republic of?
- The highest recorded value was 4,316 mg/cap/d in 2016.
- What is the lowest all food groups (excluding beverages) — potassium supply — value recorded in Latvia, Republic of?
- The lowest recorded value was 3,141 mg/cap/d in 2022.
- How does Latvia, Republic of rank for all food groups (excluding beverages) — potassium supply — value?
- Latvia, Republic of ranks 91st out of 163 countries with data for 2023.
- Is all food groups (excluding beverages) — potassium supply — value rising or falling in Latvia, Republic of?
- Over the last ten years it is down 17.4%. The long-run trend across the full record is falling.
- Where does this Latvia, Republic of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.