All food groups (excluding beverages) — Fat supply — Value in Kazakhstan, Republic of
Kazakhstan, Republic of: All food groups (excluding beverages) — Fat supply — Value was 116.7 g/cap/d in 2023. ▲ Rising
All food groups (excluding beverages) — Fat supply — Value in Kazakhstan, Republic of, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
The most recent figure for all food groups (excluding beverages) — fat supply — value in Kazakhstan, Republic of is 116.7 g/cap/d, measured in 2023.
The figure is down 4.8% on the previous year and up 2.5% over ten years.
Over the whole period, all food groups (excluding beverages) — fat supply — value in Kazakhstan, Republic of peaked at 123.2 g/cap/d in 2021 and was at its lowest, 113.5 g/cap/d, in 2014.
Kazakhstan, Republic of ranks 52nd of 163 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 115.68 g/cap/d | 113.5 g/cap/d | 119.7 g/cap/d | 10 |
| 2020s | 121.12 g/cap/d | 116.7 g/cap/d | 123.2 g/cap/d | 4 |
Countries ranked near Kazakhstan, Republic of
- 49 Finland 123.4 g/cap/d compare
- 50 Uruguay 122.4 g/cap/d compare
- 51 St. Kitts and Nevis 119.3 g/cap/d compare
- 52 Tuvalu 116.7 g/cap/d compare
- 54 Bahamas, The 116.1 g/cap/d compare
- 55 Dominican Republic 115.7 g/cap/d compare
- 55 North Macedonia, Republic of 115.7 g/cap/d compare
More agriculture & rural data for Kazakhstan, Republic of
- Agriculture, forestry, and fishing, value added (current US$), annual 1.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0374 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 550.04 current US$ per person (2025)
- Rural population, annual growth rate 0.3844 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3761 units per person (2025)
- Agriculture share gdp 3.74 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.74 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is all food groups (excluding beverages) — fat supply — value in Kazakhstan, Republic of?
- All food groups (excluding beverages) — fat supply — value in Kazakhstan, Republic of was 116.7 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups (excluding beverages) — fat supply — value recorded in Kazakhstan, Republic of?
- The highest recorded value was 123.2 g/cap/d in 2021.
- What is the lowest all food groups (excluding beverages) — fat supply — value recorded in Kazakhstan, Republic of?
- The lowest recorded value was 113.5 g/cap/d in 2014.
- How does Kazakhstan, Republic of rank for all food groups (excluding beverages) — fat supply — value?
- Kazakhstan, Republic of ranks 52nd out of 163 countries with data for 2023.
- Is all food groups (excluding beverages) — fat supply — value rising or falling in Kazakhstan, Republic of?
- Over the last ten years it is up 2.5%. The long-run trend across the full record is rising.
- Where does this Kazakhstan, Republic of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Fat supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.