All food groups (excluding beverages) — Energy supply — Value in Guinea-Bissau
Guinea-Bissau: All food groups (excluding beverages) — Energy supply — Value was 2,512 kcal/cap/d in 2023. ▲ Rising
All food groups (excluding beverages) — Energy supply — Value in Guinea-Bissau, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Guinea-Bissau recorded 2,512 kcal/cap/d for all food groups (excluding beverages) — energy supply — value in 2023.
That represents a change of up 5.3% on the previous year and up 16.5% over ten years.
Over the whole period, all food groups (excluding beverages) — energy supply — value in Guinea-Bissau peaked at 2,652 kcal/cap/d in 2020 and was at its lowest, 2,001 kcal/cap/d, in 2014.
Guinea-Bissau ranks 132nd of 163 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
All food groups (excluding beverages) — Energy supply — Value in Guinea-Bissau, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 2,233 kcal/cap/d | — |
| 2011 | 2,197 kcal/cap/d | -1.6% |
| 2012 | 2,186 kcal/cap/d | -0.5% |
| 2013 | 2,157 kcal/cap/d | -1.3% |
| 2014 | 2,001 kcal/cap/d | -7.2% |
| 2015 | 2,131 kcal/cap/d | +6.5% |
| 2016 | 2,284 kcal/cap/d | +7.2% |
| 2017 | 2,556 kcal/cap/d | +11.9% |
| 2018 | 2,624 kcal/cap/d | +2.7% |
| 2019 | 2,468 kcal/cap/d | -5.9% |
| 2020 | 2,652 kcal/cap/d | +7.5% |
| 2021 | 2,469 kcal/cap/d | -6.9% |
| 2022 | 2,385 kcal/cap/d | -3.4% |
| 2023 | 2,512 kcal/cap/d | +5.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,284 kcal/cap/d | 2,001 kcal/cap/d | 2,624 kcal/cap/d | 10 |
| 2020s | 2,504 kcal/cap/d | 2,385 kcal/cap/d | 2,652 kcal/cap/d | 4 |
Countries ranked near Guinea-Bissau
More agriculture & rural data for Guinea-Bissau
- Agriculture, forestry, and fishing, value added (current US$), annual 13.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4063 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 456.57 current US$ per person (2025)
- Rural population, annual growth rate 1.17 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.5335 units per person (2025)
- Agriculture share gdp 40.63 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 40.63 (2025)
- Agricultural raw materials exports 31.5% (2018)
- Agricultural raw materials imports 1.2% (2018)
Frequently asked questions
- What is all food groups (excluding beverages) — energy supply — value in Guinea-Bissau?
- All food groups (excluding beverages) — energy supply — value in Guinea-Bissau was 2,512 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups (excluding beverages) — energy supply — value recorded in Guinea-Bissau?
- The highest recorded value was 2,652 kcal/cap/d in 2020.
- What is the lowest all food groups (excluding beverages) — energy supply — value recorded in Guinea-Bissau?
- The lowest recorded value was 2,001 kcal/cap/d in 2014.
- How does Guinea-Bissau rank for all food groups (excluding beverages) — energy supply — value?
- Guinea-Bissau ranks 132nd out of 163 countries with data for 2023.
- Is all food groups (excluding beverages) — energy supply — value rising or falling in Guinea-Bissau?
- Over the last ten years it is up 16.5%. The long-run trend across the full record is rising.
- Where does this Guinea-Bissau data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.