All food groups — Energy supply — Value in Armenia
Armenia: All food groups — Energy supply — Value was 3,129 kcal/cap/d in 2023. ▬ Flat
All food groups — Energy supply — Value in Armenia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Armenia recorded 3,129 kcal/cap/d for all food groups — energy supply — value in 2023.
The figure is down 0.3% on the previous year and down 1.6% over ten years.
Over the whole period, all food groups — energy supply — value in Armenia peaked at 3,182 kcal/cap/d in 2014 and was at its lowest, 3,065 kcal/cap/d, in 2017.
Armenia ranks 62nd of 163 countries on this measure, in the middle of the range.
All food groups — Energy supply — Value in Armenia, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 3,164 kcal/cap/d | — |
| 2011 | 3,164 kcal/cap/d | +0.0% |
| 2012 | 3,140 kcal/cap/d | -0.8% |
| 2013 | 3,179 kcal/cap/d | +1.2% |
| 2014 | 3,182 kcal/cap/d | +0.1% |
| 2015 | 3,167 kcal/cap/d | -0.5% |
| 2016 | 3,127 kcal/cap/d | -1.3% |
| 2017 | 3,065 kcal/cap/d | -2.0% |
| 2018 | 3,097 kcal/cap/d | +1.0% |
| 2019 | 3,137 kcal/cap/d | +1.3% |
| 2020 | 3,121 kcal/cap/d | -0.5% |
| 2021 | 3,139 kcal/cap/d | +0.6% |
| 2022 | 3,139 kcal/cap/d | +0.0% |
| 2023 | 3,129 kcal/cap/d | -0.3% |
Armenia compared with similar countries
- Armenia's 3,129 kcal/cap/d is above the median for upper middle income countries, which is 3,016 kcal/cap/d, 1.0× the median. (50 countries reporting)
- Armenia's 3,129 kcal/cap/d is below the median for Europe & Central Asia, which is 3,384 kcal/cap/d, 92% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,142 kcal/cap/d | 3,065 kcal/cap/d | 3,182 kcal/cap/d | 10 |
| 2020s | 3,132 kcal/cap/d | 3,121 kcal/cap/d | 3,139 kcal/cap/d | 4 |
Countries ranked near Armenia
More agriculture & rural data for Armenia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.53 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0793 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.74 current US$ per person (2025)
- Rural population, annual growth rate 1.4 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3407 units per person (2025)
- Share of GDP from agriculture 7.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.9% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is all food groups — energy supply — value in Armenia?
- All food groups — energy supply — value in Armenia was 3,129 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — energy supply — value recorded in Armenia?
- The highest recorded value was 3,182 kcal/cap/d in 2014.
- What is the lowest all food groups — energy supply — value recorded in Armenia?
- The lowest recorded value was 3,065 kcal/cap/d in 2017.
- How does Armenia rank for all food groups — energy supply — value?
- Armenia ranks 62nd out of 163 countries with data for 2023.
- Is all food groups — energy supply — value rising or falling in Armenia?
- Over the last ten years it is down 1.6%. The long-run trend across the full record is flat.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.