All food groups — Dietary fibre supply — Value in Azerbaijan

Azerbaijan: All food groups — Dietary fibre supply — Value was 42.1 g/cap/d in 2023. ▲ Rising

Latest (2023)
42.1 g/cap/d
Change on year
up 2.9%
World rank
28th
of 163 countries
All-time high
42.1 g/cap/d
in 2023
All-time low
36.5 g/cap/d
in 2014
Years of data
14
2010–2023

All food groups — Dietary fibre supply — Value in Azerbaijan, 2010–2023

0102030402010201620232010: 38.6 g/cap/d2011: 39 g/cap/d2012: 38.6 g/cap/d2013: 38.2 g/cap/d2014: 36.5 g/cap/d2015: 36.8 g/cap/d2016: 37 g/cap/d2017: 37.1 g/cap/d2018: 37.9 g/cap/d2019: 40 g/cap/d2020: 40.5 g/cap/d2021: 41.7 g/cap/d2022: 40.9 g/cap/d2023: 42.1 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

The most recent figure for all food groups — dietary fibre supply — value in Azerbaijan is 42.1 g/cap/d, measured in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 2.9% on the previous year and up 10.2% over ten years.

Over the whole period, all food groups — dietary fibre supply — value in Azerbaijan peaked at 42.1 g/cap/d in 2023 and was at its lowest, 36.5 g/cap/d, in 2014.

That places Azerbaijan 28th out of 163 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

All food groups — Dietary fibre supply — Value in Azerbaijan, year by year

Annual values for All food groups — Dietary fibre supply — Value in Azerbaijan, 2010 to 2023.
Year g/cap/d Change
2010 38.6 g/cap/d
2011 39 g/cap/d +1.0%
2012 38.6 g/cap/d -1.0%
2013 38.2 g/cap/d -1.0%
2014 36.5 g/cap/d -4.5%
2015 36.8 g/cap/d +0.8%
2016 37 g/cap/d +0.5%
2017 37.1 g/cap/d +0.3%
2018 37.9 g/cap/d +2.2%
2019 40 g/cap/d +5.5%
2020 40.5 g/cap/d +1.2%
2021 41.7 g/cap/d +3.0%
2022 40.9 g/cap/d -1.9%
2023 42.1 g/cap/d +2.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 37.97 g/cap/d 36.5 g/cap/d 40 g/cap/d 10
2020s 41.3 g/cap/d 40.5 g/cap/d 42.1 g/cap/d 4

Countries ranked near Azerbaijan

  1. 25 Uganda 43 g/cap/d compare
  2. 26 Angola 42.6 g/cap/d compare
  3. 26 Kazakhstan 42.6 g/cap/d compare
  4. 29 Saudi Arabia 41.9 g/cap/d compare
  5. 30 El Salvador 40.5 g/cap/d compare
  6. 31 Armenia 40.4 g/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is all food groups — dietary fibre supply — value in Azerbaijan?
All food groups — dietary fibre supply — value in Azerbaijan was 42.1 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups — dietary fibre supply — value recorded in Azerbaijan?
The highest recorded value was 42.1 g/cap/d in 2023.
What is the lowest all food groups — dietary fibre supply — value recorded in Azerbaijan?
The lowest recorded value was 36.5 g/cap/d in 2014.
How does Azerbaijan rank for all food groups — dietary fibre supply — value?
Azerbaijan ranks 28th out of 163 countries with data for 2023.
Is all food groups — dietary fibre supply — value rising or falling in Azerbaijan?
Over the last ten years it is up 10.2%. The long-run trend across the full record is rising.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Dietary fibre supply — Value. Statizoid updates them automatically from the source API.

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All food groups — Dietary fibre supply — Value in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/all-food-groups-dietary-fibre-supply-value/azerbaijan/

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About this data

Indicator
All food groups — Dietary fibre supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.