Alcoholic Beverages — Stock Variation in Croatia
Croatia: Alcoholic Beverages — Stock Variation was 28 1000 t in 2023. ◆ Volatile
Alcoholic Beverages — Stock Variation in Croatia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Croatia recorded 28 1000 t for alcoholic beverages — stock variation in 2023.
That represents a change of up 21.7% on the previous year and up 660.0% over ten years.
Over the whole period, alcoholic beverages — stock variation in Croatia peaked at 52 1000 t in 2021 and was at its lowest, -5 1000 t, in 2013.
Croatia ranks 25th of 182 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 8.5 1000 t | -5 1000 t | 31 1000 t | 10 |
| 2020s | 30.25 1000 t | 18 1000 t | 52 1000 t | 4 |
Countries ranked near Croatia
- 22 United Kingdom of Great Britain and Northern Ireland 39 1000 t compare
- 23 Austria 37 1000 t compare
- 24 Belarus 31 1000 t compare
- 26 New Zealand 26 1000 t compare
- 27 Bosnia and Herzegovina 25 1000 t compare
- 27 Slovenia 25 1000 t compare
More agriculture & rural data for Croatia
- Agriculture share gdp 2.83 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.83 (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
- Rural population 42.2% (2025)
- Rural population growth -0.4% (2025)
- Rural population 1.64 million (2025)
- Agriculture, forestry, and fishing, value added 2.8% (2025)
- Agriculture, forestry, and fishing, value added 2.98 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is alcoholic beverages — stock variation in Croatia?
- Alcoholic beverages — stock variation in Croatia was 28 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest alcoholic beverages — stock variation recorded in Croatia?
- The highest recorded value was 52 1000 t in 2021.
- What is the lowest alcoholic beverages — stock variation recorded in Croatia?
- The lowest recorded value was -5 1000 t in 2013.
- How does Croatia rank for alcoholic beverages — stock variation?
- Croatia ranks 25th out of 182 countries with data for 2023.
- Is alcoholic beverages — stock variation rising or falling in Croatia?
- Over the last ten years it is up 660.0%. The long-run trend across the full record is volatile.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.