Alcoholic Beverages — Protein supply quantity in Nigeria

Nigeria: Alcoholic Beverages — Protein supply quantity was 11,216 t in 2023. ▼ Falling

Latest (2023)
11,216 t
Change on year
down 4.8%
World rank
22nd
of 193 countries
All-time high
18,492 t
in 2010
All-time low
10,403 t
in 2019
Years of data
14
2010–2023

Alcoholic Beverages — Protein supply quantity in Nigeria, 2010–2023

05.0k10.0k15.0k20.0k2010201620232010: 18.5k t2011: 11.8k t2012: 12.2k t2013: 12.7k t2014: 13.4k t2015: 13.7k t2016: 13.8k t2017: 13.3k t2018: 10.5k t2019: 10.4k t2020: 11.8k t2021: 11.6k t2022: 11.8k t2023: 11.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for alcoholic beverages — protein supply quantity in Nigeria is 11,216 t, measured in 2023.

That represents a change of down 4.8% on the previous year and down 11.9% over ten years.

Over the whole period, alcoholic beverages — protein supply quantity in Nigeria peaked at 18,492 t in 2010 and was at its lowest, 10,403 t, in 2019.

Nigeria ranks 22nd of 193 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Alcoholic Beverages — Protein supply quantity in Nigeria, year by year

Annual values for Alcoholic Beverages — Protein supply quantity (t) in Nigeria, 2010 to 2023.
Year t Change
2010 18,492 t —
2011 11,802 t -36.2%
2012 12,224 t +3.6%
2013 12,738 t +4.2%
2014 13,360 t +4.9%
2015 13,728 t +2.8%
2016 13,834 t +0.8%
2017 13,322 t -3.7%
2018 10,511 t -21.1%
2019 10,403 t -1.0%
2020 11,820 t +13.6%
2021 11,592 t -1.9%
2022 11,782 t +1.6%
2023 11,216 t -4.8%

Nigeria compared with similar countries

  • Nigeria's 11,216 t is above the median for lower middle income countries, which is 452.64 t, 24.8× the median. (41 countries reporting)
  • Nigeria's 11,216 t is above the median for Sub-Saharan Africa, which is 1,132 t, 9.9× the median. (34 countries reporting)

Biggest year-on-year movements

Years where Alcoholic Beverages — Protein supply quantity in Nigeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 -36.2% 18,492 t 11,802 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 13,041 t 10,403 t 18,492 t 10
2020s 11,603 t 11,216 t 11,820 t 4

Countries ranked near Nigeria

  1. 20 United Republic of Tanzania 12,675 t compare
  2. 21 Republic of Korea 11,826 t compare
  3. 23 Ethiopia 10,682 t compare
  4. 24 Thailand 10,590 t compare
  5. 25 Colombia 10,066 t compare

See the full ranking of 223 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is alcoholic beverages — protein supply quantity in Nigeria?
Alcoholic beverages — protein supply quantity in Nigeria was 11,216 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — protein supply quantity recorded in Nigeria?
The highest recorded value was 18,492 t in 2010.
What is the lowest alcoholic beverages — protein supply quantity recorded in Nigeria?
The lowest recorded value was 10,403 t in 2019.
How does Nigeria rank for alcoholic beverages — protein supply quantity?
Nigeria ranks 22nd out of 193 countries with data for 2023.
Is alcoholic beverages — protein supply quantity rising or falling in Nigeria?
Over the last ten years it is down 11.9%. The long-run trend across the full record is falling.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Alcoholic Beverages — Protein supply quantity in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/alcoholic-beverages-protein-supply-quantity-t/nigeria/

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About this data

Indicator
Alcoholic Beverages — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 3,026 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.