Alcoholic Beverages — Production in Malta

Malta: Alcoholic Beverages — Production was 19 1000 t in 2023. ▲ Rising

Latest (2023)
19 1000 t
Change on year
up 5.6%
World rank
139th
of 162 countries
All-time high
19 1000 t
in 2023
All-time low
11 1000 t
in 2010
Years of data
14
2010–2023

Alcoholic Beverages — Production in Malta, 2010–2023

051015202010201620232010: 11 1000 t2011: 11 1000 t2012: 16 1000 t2013: 11 1000 t2014: 12 1000 t2015: 17 1000 t2016: 17 1000 t2017: 17 1000 t2018: 18 1000 t2019: 18 1000 t2020: 13 1000 t2021: 16 1000 t2022: 18 1000 t2023: 19 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, alcoholic beverages — production in Malta stood at 19 1000 t. That is the highest value across all 14 years on record.

The figure is up 5.6% on the previous year and up 72.7% over ten years.

Over the whole period, alcoholic beverages — production in Malta peaked at 19 1000 t in 2023 and was at its lowest, 11 1000 t, in 2010.

Malta ranks 139th of 162 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 14.8 1000 t 11 1000 t 18 1000 t 10
2020s 16.5 1000 t 13 1000 t 19 1000 t 4

Countries ranked near Malta

  1. 137 Suriname 21 1000 t compare
  2. 137 Iceland 21 1000 t compare
  3. 139 Sierra Leone 19 1000 t compare
  4. 139 Saint Lucia 19 1000 t compare
  5. 139 Fiji 19 1000 t compare

See the full ranking of 193 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is alcoholic beverages — production in Malta?
Alcoholic beverages — production in Malta was 19 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — production recorded in Malta?
The highest recorded value was 19 1000 t in 2023.
What is the lowest alcoholic beverages — production recorded in Malta?
The lowest recorded value was 11 1000 t in 2010.
How does Malta rank for alcoholic beverages — production?
Malta ranks 139th out of 162 countries with data for 2023.
Is alcoholic beverages — production rising or falling in Malta?
Over the last ten years it is up 72.7%. The long-run trend across the full record is rising.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Alcoholic Beverages — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
193 places, 2,652 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.