Alcoholic Beverages — Food supply in Bahrain

Bahrain: Alcoholic Beverages — Food supply was 25,342 million Kcal in 2023. ▲ Rising

Latest (2023)
25,342 million Kcal
Change on year
down 1.9%
World rank
120th
of 163 countries
All-time high
25,825 million Kcal
in 2022
All-time low
21,249 million Kcal
in 2020
Years of data
5
2019–2023

Alcoholic Beverages — Food supply in Bahrain, 2019–2023

010.0k20.0k30.0k2019202120232019: 23.6k million Kcal2020: 21.2k million Kcal2021: 21.6k million Kcal2022: 25.8k million Kcal2023: 25.3k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

In 2023, alcoholic beverages — food supply in Bahrain stood at 25,342 million Kcal.

Compared with earlier readings it is down 1.9% on the previous year and up 7.3% over five years.

Bahrain ranks 120th of 163 countries on this measure, in the middle of the range.

Alcoholic Beverages — Food supply in Bahrain, year by year

Annual values for Alcoholic Beverages — Food supply (kcal) in Bahrain, 2019 to 2023.
Year million Kcal Change
2019 23,613 million Kcal
2020 21,249 million Kcal -10.0%
2021 21,596 million Kcal +1.6%
2022 25,825 million Kcal +19.6%
2023 25,342 million Kcal -1.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 23,613 million Kcal 23,613 million Kcal 23,613 million Kcal 1
2020s 23,503 million Kcal 21,249 million Kcal 25,825 million Kcal 4

Countries ranked near Bahrain

  1. 117 Guinea 27,378 million Kcal compare
  2. 118 Mauritius 27,378 million Kcal compare
  3. 119 Malta 26,172 million Kcal compare
  4. 121 Armenia 25,297 million Kcal compare
  5. 122 Fiji 25,228 million Kcal compare
  6. 123 Senegal 22,976 million Kcal compare

See the full ranking of 212 places →

More agriculture & rural data for Bahrain

All data for Bahrain →

Frequently asked questions

What is alcoholic beverages — food supply in Bahrain?
Alcoholic beverages — food supply in Bahrain was 25,342 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — food supply recorded in Bahrain?
The highest recorded value was 25,825 million Kcal in 2022.
What is the lowest alcoholic beverages — food supply recorded in Bahrain?
The lowest recorded value was 21,249 million Kcal in 2020.
How does Bahrain rank for alcoholic beverages — food supply?
Bahrain ranks 120th out of 163 countries with data for 2023.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Food supply (kcal). Statizoid updates them automatically from the source API.

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Alcoholic Beverages — Food supply in Bahrain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/alcoholic-beverages-food-supply-kcal/bahrain/

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About this data

Indicator
Alcoholic Beverages — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,881 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.