Alcoholic Beverages — Fat supply quantity in Kuwait
Kuwait: Alcoholic Beverages — Fat supply quantity was 0 g/cap/d in 2023. ◆ Volatile
Alcoholic Beverages — Fat supply quantity in Kuwait, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
In 2023, alcoholic beverages — fat supply quantity in Kuwait stood at 0 g/cap/d. That is the lowest value across all 14 years on record.
Over the whole period, alcoholic beverages — fat supply quantity in Kuwait peaked at 0.03 g/cap/d in 2020 and was at its lowest, 0 g/cap/d, in 2010.
That places Kuwait 176th out of 193 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Alcoholic Beverages — Fat supply quantity in Kuwait, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 0 g/cap/d | — |
| 2011 | 0 g/cap/d | — |
| 2012 | 0 g/cap/d | — |
| 2013 | 0 g/cap/d | — |
| 2014 | 0 g/cap/d | — |
| 2015 | 0 g/cap/d | — |
| 2016 | 0 g/cap/d | — |
| 2017 | 0 g/cap/d | — |
| 2018 | 0 g/cap/d | — |
| 2019 | 0 g/cap/d | — |
| 2020 | 0.03 g/cap/d | — |
| 2021 | 0 g/cap/d | -100.0% |
| 2022 | 0 g/cap/d | — |
| 2023 | 0 g/cap/d | — |
Kuwait compared with similar countries
- Kuwait's 0 g/cap/d is below the median for high income countries, which is 0.2 g/cap/d. (55 countries reporting)
- Kuwait's 0 g/cap/d is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.01 g/cap/d. (20 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 g/cap/d | 0 g/cap/d | 0 g/cap/d | 10 |
| 2020s | 0.0075 g/cap/d | 0 g/cap/d | 0.03 g/cap/d | 4 |
Countries ranked near Kuwait
- 176 Mauritania 0 g/cap/d
- 176 Afghanistan 0 g/cap/d
- 176 Libya 0 g/cap/d
- 176 Sierra Leone 0 g/cap/d compare
- 176 Algeria 0 g/cap/d compare
- 176 Burkina Faso 0 g/cap/d compare
- 176 Saudi Arabia 0 g/cap/d
- 176 Yemen 0 g/cap/d
- 176 Iran (Islamic Republic of) 0 g/cap/d
- 176 Democratic Republic of the Congo 0 g/cap/d compare
- 176 Madagascar 0 g/cap/d compare
- 176 Syrian Arab Republic 0 g/cap/d compare
- 176 Senegal 0 g/cap/d
- 176 Bangladesh 0 g/cap/d
- 176 Pakistan 0 g/cap/d
- 176 Egypt 0 g/cap/d
- 176 Syria 0 g/cap/d compare
More agriculture & rural data for Kuwait
- Agriculture, forestry, and fishing, value added (current US$), annual 5.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0053 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 171.42 current US$ per person (2025)
- Rural population, annual growth rate -100 % change on previous year (2005)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Share of GDP from agriculture 0.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.5% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is alcoholic beverages — fat supply quantity in Kuwait?
- Alcoholic beverages — fat supply quantity in Kuwait was 0 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest alcoholic beverages — fat supply quantity recorded in Kuwait?
- The highest recorded value was 0.03 g/cap/d in 2020.
- What is the lowest alcoholic beverages — fat supply quantity recorded in Kuwait?
- The lowest recorded value was 0 g/cap/d in 2010.
- How does Kuwait rank for alcoholic beverages — fat supply quantity?
- Kuwait ranks 176th out of 193 countries with data for 2023.
- Where does this Kuwait data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Fat supply quantity (g/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.