Alcohol, Non-Food — Other uses in Southern Africa

Southern Africa: Alcohol, Non-Food — Other uses was 140,324 t in 2013. ◆ Volatile

Latest (2013)
140,324 t
Change on year
down 21.1%
Rank
24th
of 29 groups
All-time high
177,834 t
in 2012
All-time low
754 t
in 1969
Years of data
53
1961–2013

Alcohol, Non-Food — Other uses in Southern Africa, 1961–2013

050.0k100.0k150.0k200.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, alcohol, non-food — other uses in Southern Africa stood at 140,324 t.

Compared with earlier readings it is down 21.1% on the previous year and up 879.5% over ten years.

Over the whole period, alcohol, non-food — other uses in Southern Africa peaked at 177,834 t in 2012 and was at its lowest, 754 t, in 1969.

That places Southern Africa 24th out of 29 groups with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Alcohol, Non-Food — Other uses in Southern Africa, year by year

Annual values for Alcohol, Non-Food — Other uses (non-food) in Southern Africa, 1961 to 2013.
Year t Change
1961 858 t
1962 2,530 t +194.9%
1963 2,475 t -2.2%
1964 2,420 t -2.2%
1965 2,365 t -2.3%
1966 2,887 t +22.1%
1967 1,958 t -32.2%
1968 3,432 t +75.3%
1969 754 t -78.0%
1970 2,481 t +229.0%
1971 1,791 t -27.8%
1972 2,590 t +44.6%
1973 2,615 t +1.0%
1974 2,516 t -3.8%
1975 2,269 t -9.8%
1976 2,438 t +7.4%
1977 3,236 t +32.7%
1978 2,428 t -25.0%
1979 2,208 t -9.1%
1980 2,253 t +2.0%
1981 2,531 t +12.3%
1982 2,519 t -0.5%
1983 2,210 t -12.3%
1984 2,168 t -1.9%
1985 1,740 t -19.7%
1986 1,370 t -21.3%
1987 1,119 t -18.3%
1988 27,856 t +2389.4%
1989 19,319 t -30.6%
1990 20,467 t +5.9%
1991 20,570 t +0.5%
1992 12,754 t -38.0%
1993 1,379 t -89.2%
1994 3,466 t +151.3%
1995 1,704 t -50.8%
1996 11,065 t +549.4%
1997 1,958 t -82.3%
1998 13,095 t +568.8%
1999 44,540 t +240.1%
2000 56,475 t +26.8%
2001 15,800 t -72.0%
2002 22,245 t +40.8%
2003 14,326 t -35.6%
2004 17,845 t +24.6%
2005 80,715 t +352.3%
2006 100,415 t +24.4%
2007 125,899 t +25.4%
2008 147,617 t +17.3%
2009 99,673 t -32.5%
2010 121,294 t +21.7%
2011 170,004 t +40.2%
2012 177,834 t +4.6%
2013 140,324 t -21.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,187 t 754 t 3,432 t 9
1970s 2,457 t 1,791 t 3,236 t 10
1980s 6,308 t 1,119 t 27,856 t 10
1990s 13,100 t 1,379 t 44,540 t 10
2000s 68,101 t 14,326 t 147,617 t 10
2010s 152,364 t 121,294 t 177,834 t 4

Countries ranked near Southern Africa

  1. 21 Colombia 111,460 t compare
  2. 22 T�rkiye 107,563 t compare
  3. 23 Eswatini 100,884 t compare
  4. 24 Belgium 96,707 t compare
  5. 25 China, Taiwan Province of 83,510 t compare
  6. 26 Guatemala 80,278 t compare
  7. 27 Poland 80,242 t compare

See the full ranking of 194 places →

More agriculture & rural data for Southern Africa

All data for Southern Africa →

Frequently asked questions

What is alcohol, non-food — other uses in Southern Africa?
Alcohol, non-food — other uses in Southern Africa was 140,324 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest alcohol, non-food — other uses recorded in Southern Africa?
The highest recorded value was 177,834 t in 2012.
What is the lowest alcohol, non-food — other uses recorded in Southern Africa?
The lowest recorded value was 754 t in 1969.
How does Southern Africa rank for alcohol, non-food — other uses?
Southern Africa ranks 24th out of 29 groups with data for 2013.
Is alcohol, non-food — other uses rising or falling in Southern Africa?
Over the last ten years it is up 879.5%. The long-run trend across the full record is volatile.
Where does this Southern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcohol, Non-Food — Other uses (non-food). Statizoid updates them automatically from the source API.

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Alcohol, Non-Food — Other uses in Southern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/alcohol-non-food-other-uses-non-food/southern-africa/

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About this data

Indicator
Alcohol, Non-Food — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,387 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.