Alcohol, Non-Food — Other uses in Nepal

Nepal: Alcohol, Non-Food — Other uses was 7,771 t in 2013. ◆ Volatile

Latest (2013)
7,771 t
Change on year
up 66.6%
World rank
65th
of 153 countries
All-time high
7,771 t
in 2013
All-time low
0 t
in 1961
Years of data
53
1961–2013

Alcohol, Non-Food — Other uses in Nepal, 1961–2013

02.0k4.0k6.0k8.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, alcohol, non-food — other uses in Nepal stood at 7,771 t. That is the highest value across all 53 years on record.

The figure is up 66.6% on the previous year and up 40,800.0% over ten years.

Over the whole period, alcohol, non-food — other uses in Nepal peaked at 7,771 t in 2013 and was at its lowest, 0 t, in 1961.

Nepal ranks 65th of 153 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Alcohol, Non-Food — Other uses in Nepal, year by year

Annual values for Alcohol, Non-Food — Other uses (non-food) in Nepal, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 0 t
1989 0 t
1990 0 t
1991 0 t
1992 0 t
1993 0 t
1994 0 t
1995 0 t
1996 0 t
1997 0 t
1998 0 t
1999 45 t
2000 30 t -33.3%
2001 170 t +466.7%
2002 175 t +2.9%
2003 19 t -89.1%
2004 114 t +500.0%
2005 12 t -89.5%
2006 2 t -83.3%
2007 362 t +18000.0%
2008 174 t -51.9%
2009 840 t +382.8%
2010 4,702 t +459.8%
2011 4,961 t +5.5%
2012 4,664 t -6.0%
2013 7,771 t +66.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 4.5 t 0 t 45 t 10
2000s 189.8 t 2 t 840 t 10
2010s 5,524 t 4,664 t 7,771 t 4

Countries ranked near Nepal

  1. 62 Georgia 8,395 t compare
  2. 63 Sierra Leone 8,316 t compare
  3. 64 Ukraine 7,843 t compare
  4. 66 Russian Federation 6,856 t compare
  5. 67 Guinea 6,760 t compare
  6. 68 Jordan 6,531 t compare

See the full ranking of 194 places →

More agriculture & rural data for Nepal

All data for Nepal →

Frequently asked questions

What is alcohol, non-food — other uses in Nepal?
Alcohol, non-food — other uses in Nepal was 7,771 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest alcohol, non-food — other uses recorded in Nepal?
The highest recorded value was 7,771 t in 2013.
What is the lowest alcohol, non-food — other uses recorded in Nepal?
The lowest recorded value was 0 t in 1961.
How does Nepal rank for alcohol, non-food — other uses?
Nepal ranks 65th out of 153 countries with data for 2013.
Is alcohol, non-food — other uses rising or falling in Nepal?
Over the last ten years it is up 40,800.0%. The long-run trend across the full record is volatile.
Where does this Nepal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcohol, Non-Food — Other uses (non-food). Statizoid updates them automatically from the source API.

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Alcohol, Non-Food — Other uses in Nepal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/alcohol-non-food-other-uses-non-food/nepal/

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About this data

Indicator
Alcohol, Non-Food — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,387 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.