Alcohol, Non-Food — Other uses in Philippines
Philippines: Alcohol, Non-Food — Other uses was 574 1000 t in 2023. ▲ Rising
Alcohol, Non-Food — Other uses in Philippines, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Philippines recorded 574 1000 t for alcohol, non-food — other uses in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 12.1% on the previous year and up 106.5% over ten years.
Over the whole period, alcohol, non-food — other uses in Philippines peaked at 574 1000 t in 2023 and was at its lowest, 209 1000 t, in 2011.
Philippines ranks 9th of 150 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Alcohol, Non-Food — Other uses in Philippines, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 254 1000 t | — |
| 2011 | 209 1000 t | -17.7% |
| 2012 | 260 1000 t | +24.4% |
| 2013 | 278 1000 t | +6.9% |
| 2014 | 327 1000 t | +17.6% |
| 2015 | 339 1000 t | +3.7% |
| 2016 | 411 1000 t | +21.2% |
| 2017 | 445 1000 t | +8.3% |
| 2018 | 408 1000 t | -8.3% |
| 2019 | 426 1000 t | +4.4% |
| 2020 | 386 1000 t | -9.4% |
| 2021 | 445 1000 t | +15.3% |
| 2022 | 512 1000 t | +15.1% |
| 2023 | 574 1000 t | +12.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 335.7 1000 t | 209 1000 t | 445 1000 t | 10 |
| 2020s | 479.25 1000 t | 386 1000 t | 574 1000 t | 4 |
Countries ranked near Philippines
- 6 Germany 947 1000 t compare
- 7 United Kingdom of Great Britain and Northern Ireland 771 1000 t compare
- 8 Mexico 646 1000 t compare
- 10 Democratic Republic of the Congo 25 1000 t compare
- 10 Italy 523 1000 t compare
- 11 Thailand 421 1000 t compare
- 12 Russian Federation 399 1000 t compare
More agriculture & rural data for Philippines
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2488 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0859 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 358.34 current US$ per person (2025)
- Rural population, annual growth rate 0.0874 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4423 units per person (2025)
- Share of GDP from agriculture 8.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is alcohol, non-food — other uses in Philippines?
- Alcohol, non-food — other uses in Philippines was 574 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest alcohol, non-food — other uses recorded in Philippines?
- The highest recorded value was 574 1000 t in 2023.
- What is the lowest alcohol, non-food — other uses recorded in Philippines?
- The lowest recorded value was 209 1000 t in 2011.
- How does Philippines rank for alcohol, non-food — other uses?
- Philippines ranks 9th out of 150 countries with data for 2023.
- Is alcohol, non-food — other uses rising or falling in Philippines?
- Over the last ten years it is up 106.5%. The long-run trend across the full record is rising.
- Where does this Philippines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcohol, Non-Food — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.