Alcohol, Non-Food — Import Quantity in Iran (Islamic Republic of)

Iran (Islamic Republic of): Alcohol, Non-Food — Import Quantity was 1,209 t in 2013. ◆ Volatile

Latest (2013)
1,209 t
Change on year
up 55.2%
Rank
5th
of 11 regions
All-time high
4,422 t
in 2010
All-time low
0 t
in 1961
Years of data
53
1961–2013

Alcohol, Non-Food — Import Quantity in Iran (Islamic Republic of), 1961–2013

01.0k2.0k3.0k4.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, alcohol, non-food — import quantity in Iran (Islamic Republic of) stood at 1,209 t.

The figure is up 55.2% on the previous year and up 60,350.0% over ten years.

Over the whole period, alcohol, non-food — import quantity in Iran (Islamic Republic of) peaked at 4,422 t in 2010 and was at its lowest, 0 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Alcohol, Non-Food — Import Quantity in Iran (Islamic Republic of), year by year

Annual values for Alcohol, Non-Food — Import Quantity in Iran (Islamic Republic of), 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 0 t
1989 0 t
1990 0 t
1991 0 t
1992 0 t
1993 0 t
1994 0 t
1995 0 t
1996 0 t
1997 0 t
1998 0 t
1999 0 t
2000 0 t
2001 21 t
2002 1 t -95.2%
2003 2 t +100.0%
2004 2 t +0.0%
2005 34 t +1600.0%
2006 94 t +176.5%
2007 86 t -8.5%
2008 122 t +41.9%
2009 1,397 t +1045.1%
2010 4,422 t +216.5%
2011 1,366 t -69.1%
2012 779 t -43.0%
2013 1,209 t +55.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 175.9 t 0 t 1,397 t 10
2010s 1,944 t 779 t 4,422 t 4

Countries ranked near Iran (Islamic Republic of)

  1. 2 Germany 1.06 million t compare
  2. 3 United Kingdom of Great Britain and Northern Ireland 680,208 t compare
  3. 4 Netherlands (Kingdom of the) 642,123 t compare
  4. 5 Japan 589,602 t compare
  5. 6 Jamaica 292,575 t compare
  6. 7 Philippines 264,244 t compare
  7. 8 United Arab Emirates 239,310 t compare

See the full ranking of 194 places →

More agriculture & rural data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is alcohol, non-food — import quantity in Iran (Islamic Republic of)?
Alcohol, non-food — import quantity in Iran (Islamic Republic of) was 1,209 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest alcohol, non-food — import quantity recorded in Iran (Islamic Republic of)?
The highest recorded value was 4,422 t in 2010.
What is the lowest alcohol, non-food — import quantity recorded in Iran (Islamic Republic of)?
The lowest recorded value was 0 t in 1961.
How does Iran (Islamic Republic of) rank for alcohol, non-food — import quantity?
Iran (Islamic Republic of) ranks 5th out of 11 regions with data for 2013.
Is alcohol, non-food — import quantity rising or falling in Iran (Islamic Republic of)?
Over the last ten years it is up 60,350.0%. The long-run trend across the full record is volatile.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcohol, Non-Food — Import Quantity. Statizoid updates them automatically from the source API.

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Alcohol, Non-Food — Import Quantity in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/alcohol-non-food-import-quantity/iran-islamic-republic-of/

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About this data

Indicator
Alcohol, Non-Food — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,390 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.