Alcohol, Non-Food — Import quantity in Guyana
Guyana: Alcohol, Non-Food — Import quantity was 1 1000 t in 2023. ◆ Volatile
Alcohol, Non-Food — Import quantity in Guyana, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, alcohol, non-food — import quantity in Guyana stood at 1 1000 t. That is the highest value across all 14 years on record.
Over the whole period, alcohol, non-food — import quantity in Guyana peaked at 1 1000 t in 2019 and was at its lowest, 0 1000 t, in 2010.
Guyana ranks 102nd of 189 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Alcohol, Non-Food — Import quantity in Guyana, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 0 1000 t | — |
| 2015 | 0 1000 t | — |
| 2016 | 0 1000 t | — |
| 2017 | 0 1000 t | — |
| 2018 | 0 1000 t | — |
| 2019 | 1 1000 t | — |
| 2020 | 1 1000 t | +0.0% |
| 2021 | 1 1000 t | +0.0% |
| 2022 | 1 1000 t | +0.0% |
| 2023 | 1 1000 t | +0.0% |
Guyana compared with similar countries
- Guyana's 1 1000 t is below the median for high income countries, which is 8 1000 t, 12% of the median. (55 countries reporting)
- Guyana's 1 1000 t is below the median for Latin America & Caribbean, which is 1.5 1000 t, 67% of the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.1 1000 t | 0 1000 t | 1 1000 t | 10 |
| 2020s | 1 1000 t | 1 1000 t | 1 1000 t | 4 |
Countries ranked near Guyana
- 102 Guinea-Bissau 1 1000 t compare
- 102 Kuwait 1 1000 t compare
- 102 Montenegro 1 1000 t compare
- 102 Gabon 1 1000 t compare
- 102 Seychelles 1 1000 t compare
- 102 Papua New Guinea 1 1000 t compare
- 102 North Macedonia 1 1000 t compare
- 102 Panama 1 1000 t compare
- 102 Yemen 1 1000 t compare
- 102 Malawi 1 1000 t compare
- 102 China, Hong Kong SAR 1 1000 t compare
- 102 Syrian Arab Republic 1 1000 t compare
- 102 Morocco 1 1000 t compare
- 102 Ethiopia 1 1000 t compare
- 102 Cyprus 1 1000 t compare
- 102 Pakistan 1 1000 t compare
- 102 Costa Rica 1 1000 t compare
- 102 Nepal 1 1000 t compare
- 102 Syria 1 1000 t compare
More agriculture & rural data for Guyana
- Agriculture, forestry, and fishing, value added (current US$), annual 11.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0773 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 2,507 current US$ per person (2025)
- Rural population, annual growth rate 0.5708 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7351 units per person (2025)
- Share of GDP from agriculture 7.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.7% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.1% (2025)
Frequently asked questions
- What is alcohol, non-food — import quantity in Guyana?
- Alcohol, non-food — import quantity in Guyana was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest alcohol, non-food — import quantity recorded in Guyana?
- The highest recorded value was 1 1000 t in 2019.
- What is the lowest alcohol, non-food — import quantity recorded in Guyana?
- The lowest recorded value was 0 1000 t in 2010.
- How does Guyana rank for alcohol, non-food — import quantity?
- Guyana ranks 102nd out of 189 countries with data for 2023.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcohol, Non-Food — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.