Alcohol, Non-Food — Domestic supply quantity in United Arab Emirates
United Arab Emirates: Alcohol, Non-Food — Domestic supply quantity was 102 1000 t in 2023. ◆ Volatile
Alcohol, Non-Food — Domestic supply quantity in United Arab Emirates, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for alcohol, non-food — domestic supply quantity in United Arab Emirates is 102 1000 t, measured in 2023.
Compared with earlier readings it is down 6.4% on the previous year and down 57.1% over ten years.
Over the whole period, alcohol, non-food — domestic supply quantity in United Arab Emirates peaked at 274 1000 t in 2011 and was at its lowest, 14 1000 t, in 2018.
That places United Arab Emirates 30th out of 161 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Alcohol, Non-Food — Domestic supply quantity in United Arab Emirates, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 131 1000 t | — |
| 2011 | 274 1000 t | +109.2% |
| 2012 | 152 1000 t | -44.5% |
| 2013 | 238 1000 t | +56.6% |
| 2014 | 109 1000 t | -54.2% |
| 2015 | 32 1000 t | -70.6% |
| 2016 | 32 1000 t | +0.0% |
| 2017 | 168 1000 t | +425.0% |
| 2018 | 14 1000 t | -91.7% |
| 2019 | 173 1000 t | +1135.7% |
| 2020 | 70 1000 t | -59.5% |
| 2021 | 60 1000 t | -14.3% |
| 2022 | 109 1000 t | +81.7% |
| 2023 | 102 1000 t | -6.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 132.3 1000 t | 14 1000 t | 274 1000 t | 10 |
| 2020s | 85.25 1000 t | 60 1000 t | 109 1000 t | 4 |
Countries ranked near United Arab Emirates
- 27 Czechia 129 1000 t compare
- 28 Switzerland 114 1000 t compare
- 29 Cabo Verde 0 1000 t
- 29 Guatemala 110 1000 t compare
- 30 Saudi Arabia 102 1000 t compare
- 32 Spain 97 1000 t compare
- 33 Greece 88 1000 t compare
More agriculture & rural data for United Arab Emirates
- Agriculture, forestry, and fishing, value added (current US$), annual 6.43 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0077 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 386.83 current US$ per person (2024)
- Rural population, annual growth rate 3.73 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.1404 units per person (2025)
- Share of GDP from agriculture 0.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.8% (2024)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is alcohol, non-food — domestic supply quantity in United Arab Emirates?
- Alcohol, non-food — domestic supply quantity in United Arab Emirates was 102 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest alcohol, non-food — domestic supply quantity recorded in United Arab Emirates?
- The highest recorded value was 274 1000 t in 2011.
- What is the lowest alcohol, non-food — domestic supply quantity recorded in United Arab Emirates?
- The lowest recorded value was 14 1000 t in 2018.
- How does United Arab Emirates rank for alcohol, non-food — domestic supply quantity?
- United Arab Emirates ranks 30th out of 161 countries with data for 2023.
- Is alcohol, non-food — domestic supply quantity rising or falling in United Arab Emirates?
- Over the last ten years it is down 57.1%. The long-run trend across the full record is volatile.
- Where does this United Arab Emirates data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcohol, Non-Food — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.