2.1.2 Prevalence of severe food insecurity (male) (15 years old and) in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): 2.1.2 Prevalence of severe food insecurity (male) (15 years old and) was 18.7 % in 2025. ▲ Rising
2.1.2 Prevalence of severe food insecurity (male) (15 years old and) in Least Developed Countries (LDCs), 2014–2025
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2025, 2.1.2 prevalence of severe food insecurity (male) (15 years old and) in Least Developed Countries (LDCs) stood at 18.7 %.
Compared with earlier readings it is down 3.1% on the previous year and up 14.0% over ten years.
Over the whole period, 2.1.2 prevalence of severe food insecurity (male) (15 years old and) in Least Developed Countries (LDCs) peaked at 19.7 % in 2021 and was at its lowest, 16 %, in 2014.
The long-run direction has been consistently rising across the 12 years of available data.
2.1.2 Prevalence of severe food insecurity (male) (15 years old and) in Least Developed Countries (LDCs), year by year
| Year | % | Change |
|---|---|---|
| 2014 | 16 % | — |
| 2015 | 16.4 % | +2.5% |
| 2016 | 17.6 % | +7.3% |
| 2017 | 18.1 % | +2.8% |
| 2018 | 17.8 % | -1.7% |
| 2019 | 17.7 % | -0.6% |
| 2020 | 18.7 % | +5.6% |
| 2021 | 19.7 % | +5.3% |
| 2022 | 19.3 % | -2.0% |
| 2023 | 19.2 % | -0.5% |
| 2024 | 19.3 % | +0.5% |
| 2025 | 18.7 % | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 17.27 % | 16 % | 18.1 % | 6 |
| 2020s | 19.15 % | 18.7 % | 19.7 % | 6 |
Countries ranked near Least Developed Countries (LDCs)
- 2 Malawi 55 % compare
- 3 Haiti 42.6 % compare
- 3 Melanesia 23.4 % compare
- 4 Liberia 32 % compare
- 4 United Republic of Tanzania 21.8 % compare
- 5 Sierra Leone 28.1 % compare
- 6 Jamaica 25.7 % compare
- 7 Namibia 25.3 % compare
- 8 Iran (Islamic Republic of) 4 % compare
- 8 Kenya 24.7 % compare
- 8 Nigeria 24.7 % compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Fruit Primary — Yield, annual growth rate 1.06 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 3 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 0.9919 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 1.65 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0.6381 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 2.56 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 0.849 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 1.01 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 1.89 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.9901 % change on previous year (2024)
Frequently asked questions
- What is 2.1.2 prevalence of severe food insecurity (male) (15 years old and) in Least Developed Countries (LDCs)?
- 2.1.2 prevalence of severe food insecurity (male) (15 years old and) in Least Developed Countries (LDCs) was 18.7 % in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest 2.1.2 prevalence of severe food insecurity (male) (15 years old and) recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 19.7 % in 2021.
- What is the lowest 2.1.2 prevalence of severe food insecurity (male) (15 years old and) recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 16 % in 2014.
- How does Least Developed Countries (LDCs) rank for 2.1.2 prevalence of severe food insecurity (male) (15 years old and)?
- Least Developed Countries (LDCs) ranks 5th out of 10 groups with data for 2025.
- Is 2.1.2 prevalence of severe food insecurity (male) (15 years old and) rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 14.0%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Prevalence of severe food insecurity (male) (15 years old and over) (no breakdown by urbanisation) — Confidence interval: Lower bound. Statizoid updates them automatically from the source API.
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About this data
As the custodian agency of 22 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO’s SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. While this metadata page provides summary information on all SDG indicators data disseminated through FAOSTAT, indicator-specific metadata can be accessed from the link on the right hand navigation column. This additional metadata file provides details on the methodology used to compile each indicators, their data sources and the contact information of the relevant FAO focal point. It includes the links to the official SDG Indicator metadata documents accessible from the UNSD global SDG database.SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals: • Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.• Goal 5: Achieve gender equality and empower all women and girls.• Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.• Goal 12: Responsible consumption and production.• Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.• Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.