2.1.2 Prevalence of severe food insecurity (15 years old and over) in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): 2.1.2 Prevalence of severe food insecurity (15 years old and over) was 24.1 % in 2024. ▲ Rising

Latest (2024)
24.1 %
Change on year
down 0.4%
Rank
2nd
of 37 groups
All-time high
24.2 %
in 2023
All-time low
19.7 %
in 2015
Years of data
10
2015–2024

2.1.2 Prevalence of severe food insecurity (15 years old and over) in Low Income Food Deficit Countries (LIFDCs), 2015–2024

05101520252015201920242015: 19.7 %2016: 20.6 %2017: 21.5 %2018: 21.6 %2019: 22.1 %2020: 22.8 %2021: 23.7 %2022: 23.9 %2023: 24.2 %2024: 24.1 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2024, 2.1.2 prevalence of severe food insecurity (15 years old and over) in Low Income Food Deficit Countries (LIFDCs) stood at 24.1 %.

Compared with earlier readings it is down 0.4% on the previous year and up 22.3% over ten years.

Over the whole period, 2.1.2 prevalence of severe food insecurity (15 years old and over) in Low Income Food Deficit Countries (LIFDCs) peaked at 24.2 % in 2023 and was at its lowest, 19.7 %, in 2015.

Low Income Food Deficit Countries (LIFDCs) ranks 2nd of 37 groups on this measure, in the top 10%.

2.1.2 Prevalence of severe food insecurity (15 years old and over) in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for 2.1.2 Prevalence of severe food insecurity (15 years old and over) (no breakdown by urbanisation) — Value — Male — All age ranges or no breakdown by age — National in Low Income Food Deficit Countries (LIFDCs), 2015 to 2024.
Year % Change
2015 19.7 %
2016 20.6 % +4.6%
2017 21.5 % +4.4%
2018 21.6 % +0.5%
2019 22.1 % +2.3%
2020 22.8 % +3.2%
2021 23.7 % +3.9%
2022 23.9 % +0.8%
2023 24.2 % +1.3%
2024 24.1 % -0.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 21.1 % 19.7 % 22.1 % 5
2020s 23.74 % 22.8 % 24.2 % 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 1 Democratic Republic of the Congo 43.4 % compare
  2. 1 South Sudan 62.9 % compare
  3. 2 Malawi 56.5 % compare
  4. 3 Haiti 45.4 % compare
  5. 3 Caribbean 23.9 % compare
  6. 3 Melanesia 24.8 % compare
  7. 4 Liberia 34.7 % compare
  8. 4 United Republic of Tanzania 23.6 % compare
  9. 5 Sierra Leone 32.3 % compare

See the full ranking of 167 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is 2.1.2 prevalence of severe food insecurity (15 years old and over) in Low Income Food Deficit Countries (LIFDCs)?
2.1.2 prevalence of severe food insecurity (15 years old and over) in Low Income Food Deficit Countries (LIFDCs) was 24.1 % in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest 2.1.2 prevalence of severe food insecurity (15 years old and over) recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 24.2 % in 2023.
What is the lowest 2.1.2 prevalence of severe food insecurity (15 years old and over) recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 19.7 % in 2015.
How does Low Income Food Deficit Countries (LIFDCs) rank for 2.1.2 prevalence of severe food insecurity (15 years old and over)?
Low Income Food Deficit Countries (LIFDCs) ranks 2nd out of 37 groups with data for 2024.
Is 2.1.2 prevalence of severe food insecurity (15 years old and over) rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 22.3%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Prevalence of severe food insecurity (15 years old and over) (no breakdown by urbanisation) — Value — Male — All age ranges or no breakdown by age — National. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

2.1.2 Prevalence of severe food insecurity (15 years old and over) in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/2-1-2-prevalence-of-severe-food-insecurity-15-years-old-and-over-no-breakdown-by/low-income-food-deficit-countries-lifdcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/2-1-2-prevalence-of-severe-food-insecurity-15-years-old-and-over-no-breakdown-by/low-income-food-deficit-countries-lifdcs/">2.1.2 Prevalence of severe food insecurity (15 years old and over) in Low Income Food Deficit Countries (LIFDCs)</a> — Statizoid

About this data

Indicator
2.1.2 Prevalence of severe food insecurity (15 years old and over) (no breakdown by urbanisation) — Value — Male — All age ranges or no breakdown by age — National
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 1,561 data points, 2015–2024
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.