2.1.2 Prevalence of severe food insecurity (15 years old and over) in Northern Europe
Northern Europe: 2.1.2 Prevalence of severe food insecurity (15 years old and over) was 2.7 % in 2024. ▲ Rising
2.1.2 Prevalence of severe food insecurity (15 years old and over) in Northern Europe, 2015–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for 2.1.2 prevalence of severe food insecurity (15 years old and over) in Northern Europe is 2.7 %, measured in 2024. That is the highest value across all 10 years on record.
That represents a change of up 12.5% on the previous year and up 12.5% over ten years.
Over the whole period, 2.1.2 prevalence of severe food insecurity (15 years old and over) in Northern Europe peaked at 2.7 % in 2024 and was at its lowest, 0.9 %, in 2019.
That places Northern Europe 25th out of 37 groups with data for 2024, putting it in the middle of the range.
2.1.2 Prevalence of severe food insecurity (15 years old and over) in Northern Europe, year by year
| Year | % | Change |
|---|---|---|
| 2015 | 2.4 % | — |
| 2016 | 2.2 % | -8.3% |
| 2017 | 1.6 % | -27.3% |
| 2018 | 1 % | -37.5% |
| 2019 | 0.9 % | -10.0% |
| 2020 | 1.3 % | +44.4% |
| 2021 | 1.8 % | +38.5% |
| 2022 | 2.2 % | +22.2% |
| 2023 | 2.4 % | +9.1% |
| 2024 | 2.7 % | +12.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.62 % | 0.9 % | 2.4 % | 5 |
| 2020s | 2.08 % | 1.3 % | 2.7 % | 5 |
Countries ranked near Northern Europe
- 22 Angola 16.9 % compare
- 22 Cabo Verde 6.4 % compare
- 23 Madagascar 16.8 % compare
- 24 Honduras 16 % compare
- 25 El Salvador 13.7 % compare
- 26 Egypt 13.4 % compare
- 27 Benin 13.3 % compare
- 28 Mauritania 13 % compare
- 28 Uganda 13 % compare
More agriculture & rural data for Northern Europe
- Fruit Primary — Production, annual growth rate 3.77 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate -1.65 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 1.61 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.24 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 1.73 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.5348 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -0.727 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 3.31 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 2.56 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -3.11 % change on previous year (2024)
Frequently asked questions
- What is 2.1.2 prevalence of severe food insecurity (15 years old and over) in Northern Europe?
- 2.1.2 prevalence of severe food insecurity (15 years old and over) in Northern Europe was 2.7 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest 2.1.2 prevalence of severe food insecurity (15 years old and over) recorded in Northern Europe?
- The highest recorded value was 2.7 % in 2024.
- What is the lowest 2.1.2 prevalence of severe food insecurity (15 years old and over) recorded in Northern Europe?
- The lowest recorded value was 0.9 % in 2019.
- How does Northern Europe rank for 2.1.2 prevalence of severe food insecurity (15 years old and over)?
- Northern Europe ranks 25th out of 37 groups with data for 2024.
- Is 2.1.2 prevalence of severe food insecurity (15 years old and over) rising or falling in Northern Europe?
- Over the last ten years it is up 12.5%. The long-run trend across the full record is rising.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Prevalence of severe food insecurity (15 years old and over) (no breakdown by urbanisation) — Value — Female — All age ranges or no breakdown by age — National. Statizoid updates them automatically from the source API.
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About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.