2.1.2 Prevalence of severe food insecurity (15 years old and over) in Middle Africa
Middle Africa: 2.1.2 Prevalence of severe food insecurity (15 years old and over) was 34.9 % in 2024. ▬ Flat
2.1.2 Prevalence of severe food insecurity (15 years old and over) in Middle Africa, 2019–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2024, 2.1.2 prevalence of severe food insecurity (15 years old and over) in Middle Africa stood at 34.9 %. That is the highest value across all 6 years on record.
The figure is up 1.2% on the previous year and up 1.5% over ten years.
2.1.2 Prevalence of severe food insecurity (15 years old and over) in Middle Africa, year by year
| Year | % | Change |
|---|---|---|
| 2019 | 34.4 % | — |
| 2020 | 34.6 % | +0.6% |
| 2021 | 34.3 % | -0.9% |
| 2022 | 34.3 % | +0.0% |
| 2023 | 34.5 % | +0.6% |
| 2024 | 34.9 % | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 34.4 % | 34.4 % | 34.4 % | 1 |
| 2020s | 34.52 % | 34.3 % | 34.9 % | 5 |
Countries ranked near Middle Africa
- 1 Democratic Republic of the Congo 44.3 % compare
- 1 South Sudan 62.9 % compare
- 2 Malawi 59.6 % compare
- 3 Haiti 45.4 % compare
- 3 Melanesia 24.7 % compare
- 4 Liberia 36.3 % compare
- 4 United Republic of Tanzania 22.3 % compare
- 5 Afghanistan 34.5 % compare
More agriculture & rural data for Middle Africa
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 3 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -2.89 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 2.63 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -0.9589 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 1.14 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 2.27 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 3.23 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 2.15 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 0.4935 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 1.65 % change on previous year (2024)
Frequently asked questions
- What is 2.1.2 prevalence of severe food insecurity (15 years old and over) in Middle Africa?
- 2.1.2 prevalence of severe food insecurity (15 years old and over) in Middle Africa was 34.9 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest 2.1.2 prevalence of severe food insecurity (15 years old and over) recorded in Middle Africa?
- The highest recorded value was 34.9 % in 2024.
- What is the lowest 2.1.2 prevalence of severe food insecurity (15 years old and over) recorded in Middle Africa?
- The lowest recorded value was 34.3 % in 2021.
- How does Middle Africa rank for 2.1.2 prevalence of severe food insecurity (15 years old and over)?
- Middle Africa ranks 2nd out of 11 groups with data for 2024.
- Is 2.1.2 prevalence of severe food insecurity (15 years old and over) rising or falling in Middle Africa?
- Over the last ten years it is up 1.5%. The long-run trend across the full record is flat.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Prevalence of severe food insecurity (15 years old and over) (no breakdown by urbanisation) — Value — Female — All age ranges or no breakdown by age — National. Statizoid updates them automatically from the source API.
Download this data
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About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.