2.1.2 Prevalence of moderate or severe food insecurity (female) (15) in Brazil

Brazil: 2.1.2 Prevalence of moderate or severe food insecurity (female) (15) was 11.1 % in 2024. ▬ Flat

Latest (2024)
11.1 %
Change on year
down 27.0%
World rank
76th
of 120 countries
All-time high
25.4 %
in 2021
All-time low
11.1 %
in 2024
Years of data
10
2015–2024

2.1.2 Prevalence of moderate or severe food insecurity (female) (15) in Brazil, 2015–2024

01020302015201920242015: 15 %2016: 17.7 %2017: 17.4 %2018: 16 %2019: 17.9 %2020: 22.4 %2021: 25.4 %2022: 21.5 %2023: 15.2 %2024: 11.1 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for 2.1.2 prevalence of moderate or severe food insecurity (female) (15) in Brazil is 11.1 %, measured in 2024. That is the lowest value across all 10 years on record.

Compared with earlier readings it is down 27.0% on the previous year and down 26.0% over ten years.

Over the whole period, 2.1.2 prevalence of moderate or severe food insecurity (female) (15) in Brazil peaked at 25.4 % in 2021 and was at its lowest, 11.1 %, in 2024.

That places Brazil 76th out of 120 countries with data for 2024, putting it in the middle of the range.

2.1.2 Prevalence of moderate or severe food insecurity (female) (15) in Brazil, year by year

Annual values for 2.1.2 Prevalence of moderate or severe food insecurity (female) (15 years old and over) (no breakdown by urbanisation) — Confidence interval: Lower bound in Brazil, 2015 to 2024.
Year % Change
2015 15 %
2016 17.7 % +18.0%
2017 17.4 % -1.7%
2018 16 % -8.0%
2019 17.9 % +11.9%
2020 22.4 % +25.1%
2021 25.4 % +13.4%
2022 21.5 % -15.4%
2023 15.2 % -29.3%
2024 11.1 % -27.0%

Brazil compared with similar countries

  • Brazil's 11.1 % is below the median for upper middle income countries, which is 18.6 %, 60% of the median. (35 countries reporting)
  • Brazil's 11.1 % is below the median for Latin America & Caribbean, which is 30.05 %, 37% of the median. (18 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 16.8 % 15 % 17.9 % 5
2020s 19.12 % 11.1 % 25.4 % 5

Countries ranked near Brazil

  1. 73 Malaysia 11.9 % compare
  2. 74 Latvia 11.6 % compare
  3. 75 Estonia 11.3 % compare
  4. 77 Canada 10.9 % compare
  5. 78 Portugal 10.7 % compare
  6. 79 Belize 10.2 % compare

See the full ranking of 164 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is 2.1.2 prevalence of moderate or severe food insecurity (female) (15) in Brazil?
2.1.2 prevalence of moderate or severe food insecurity (female) (15) in Brazil was 11.1 % in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest 2.1.2 prevalence of moderate or severe food insecurity (female) (15) recorded in Brazil?
The highest recorded value was 25.4 % in 2021.
What is the lowest 2.1.2 prevalence of moderate or severe food insecurity (female) (15) recorded in Brazil?
The lowest recorded value was 11.1 % in 2024.
How does Brazil rank for 2.1.2 prevalence of moderate or severe food insecurity (female) (15)?
Brazil ranks 76th out of 120 countries with data for 2024.
Is 2.1.2 prevalence of moderate or severe food insecurity (female) (15) rising or falling in Brazil?
Over the last ten years it is down 26.0%. The long-run trend across the full record is flat.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Prevalence of moderate or severe food insecurity (female) (15 years old and over) (no breakdown by urbanisation) — Confidence interval: Lower bound. Statizoid updates them automatically from the source API.

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2.1.2 Prevalence of moderate or severe food insecurity (female) (15) in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/2-1-2-prevalence-of-moderate-or-severe-food-insecurity-female-15-years-old-and-over-no-2/brazil/

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About this data

Indicator
2.1.2 Prevalence of moderate or severe food insecurity (female) (15 years old and over) (no breakdown by urbanisation) — Confidence interval: Lower bound
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 1,601 data points, 2014–2025
Last refreshed

As the custodian agency of 22 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO’s SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. While this metadata page provides summary information on all SDG indicators data disseminated through FAOSTAT, indicator-specific metadata can be accessed from the link on the right hand navigation column. This additional metadata file provides details on the methodology used to compile each indicators, their data sources and the contact information of the relevant FAO focal point. It includes the links to the official SDG Indicator metadata documents accessible from the UNSD global SDG database.SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals: • Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.• Goal 5: Achieve gender equality and empower all women and girls.• Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.• Goal 12: Responsible consumption and production.• Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.• Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.