2.1.2 Prevalence of moderate or severe food insecurity (both sexes or) in Togo

Togo: 2.1.2 Prevalence of moderate or severe food insecurity (both sexes or) was 53.8 % in 2024. ▼ Falling

Latest (2024)
53.8 %
Change on year
down 3.8%
World rank
21st
of 120 countries
All-time high
59.7 %
in 2016
All-time low
52.2 %
in 2020
Years of data
10
2015–2024

2.1.2 Prevalence of moderate or severe food insecurity (both sexes or) in Togo, 2015–2024

02040602015201920242015: 57.9 %2016: 59.7 %2017: 59.3 %2018: 57.2 %2019: 53.9 %2020: 52.2 %2021: 53.4 %2022: 54.4 %2023: 55.9 %2024: 53.8 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) in Togo is 53.8 %, measured in 2024.

Compared with earlier readings it is down 3.8% on the previous year and down 7.1% over ten years.

Over the whole period, 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) in Togo peaked at 59.7 % in 2016 and was at its lowest, 52.2 %, in 2020.

That places Togo 21st out of 120 countries with data for 2024, putting it in the top quarter.

2.1.2 Prevalence of moderate or severe food insecurity (both sexes or) in Togo, year by year

Annual values for 2.1.2 Prevalence of moderate or severe food insecurity (both sexes or no breakdown by sex) (all age ranges or no breakdown by age) (no breakdown by urbanisation) — Confidence interval: Lower bound in Togo, 2015 to 2024.
Year % Change
2015 57.9 %
2016 59.7 % +3.1%
2017 59.3 % -0.7%
2018 57.2 % -3.5%
2019 53.9 % -5.8%
2020 52.2 % -3.2%
2021 53.4 % +2.3%
2022 54.4 % +1.9%
2023 55.9 % +2.8%
2024 53.8 % -3.8%

Togo compared with similar countries

  • Togo's 53.8 % is above the median for lower middle income countries, which is 41.55 %, 1.3× the median. (28 countries reporting)
  • Togo's 53.8 % is below the median for Sub-Saharan Africa, which is 57.45 %, 94% of the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 57.6 % 53.9 % 59.7 % 5
2020s 53.94 % 52.2 % 55.9 % 5

Countries ranked near Togo

  1. 18 Eswatini 57.6 % compare
  2. 19 Cameroon 57.3 % compare
  3. 20 Ethiopia 54.9 % compare
  4. 22 Namibia 51.6 % compare
  5. 23 Jamaica 50.8 % compare
  6. 24 Uganda 50.1 % compare

See the full ranking of 164 places →

More agriculture & rural data for Togo

All data for Togo →

Frequently asked questions

What is 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) in Togo?
2.1.2 prevalence of moderate or severe food insecurity (both sexes or) in Togo was 53.8 % in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) recorded in Togo?
The highest recorded value was 59.7 % in 2016.
What is the lowest 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) recorded in Togo?
The lowest recorded value was 52.2 % in 2020.
How does Togo rank for 2.1.2 prevalence of moderate or severe food insecurity (both sexes or)?
Togo ranks 21st out of 120 countries with data for 2024.
Is 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) rising or falling in Togo?
Over the last ten years it is down 7.1%. The long-run trend across the full record is falling.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Prevalence of moderate or severe food insecurity (both sexes or no breakdown by sex) (all age ranges or no breakdown by age) (no breakdown by urbanisation) — Confidence interval: Lower bound. Statizoid updates them automatically from the source API.

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2.1.2 Prevalence of moderate or severe food insecurity (both sexes or) in Togo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/2-1-2-prevalence-of-moderate-or-severe-food-insecurity-both-sexes-or-no-breakdown-by-sex-2/togo/

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About this data

Indicator
2.1.2 Prevalence of moderate or severe food insecurity (both sexes or no breakdown by sex) (all age ranges or no breakdown by age) (no breakdown by urbanisation) — Confidence interval: Lower bound
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 1,601 data points, 2014–2025
Last refreshed

As the custodian agency of 22 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO’s SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. While this metadata page provides summary information on all SDG indicators data disseminated through FAOSTAT, indicator-specific metadata can be accessed from the link on the right hand navigation column. This additional metadata file provides details on the methodology used to compile each indicators, their data sources and the contact information of the relevant FAO focal point. It includes the links to the official SDG Indicator metadata documents accessible from the UNSD global SDG database.SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals: • Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.• Goal 5: Achieve gender equality and empower all women and girls.• Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.• Goal 12: Responsible consumption and production.• Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.• Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.