2.1.2 Prevalence of moderate or severe food insecurity (both sexes or) in Egypt

Egypt: 2.1.2 Prevalence of moderate or severe food insecurity (both sexes or) was 27.2 % in 2024. ▬ Flat

Latest (2024)
27.2 %
Change on year
down 2.9%
World rank
46th
of 120 countries
All-time high
30.1 %
in 2017
All-time low
24.9 %
in 2015
Years of data
10
2015–2024

2.1.2 Prevalence of moderate or severe food insecurity (both sexes or) in Egypt, 2015–2024

01020302015201920242015: 24.9 %2016: 27 %2017: 30.1 %2018: 28.6 %2019: 25.4 %2020: 24.9 %2021: 25.9 %2022: 27 %2023: 28 %2024: 27.2 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2024, 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) in Egypt stood at 27.2 %.

That represents a change of down 2.9% on the previous year and up 9.2% over ten years.

Over the whole period, 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) in Egypt peaked at 30.1 % in 2017 and was at its lowest, 24.9 %, in 2015.

That places Egypt 46th out of 120 countries with data for 2024, putting it in the middle of the range.

2.1.2 Prevalence of moderate or severe food insecurity (both sexes or) in Egypt, year by year

Annual values for 2.1.2 Prevalence of moderate or severe food insecurity (both sexes or no breakdown by sex) (all age ranges or no breakdown by age) (no breakdown by urbanisation) — Confidence interval: Lower bound in Egypt, 2015 to 2024.
Year % Change
2015 24.9 %
2016 27 % +8.4%
2017 30.1 % +11.5%
2018 28.6 % -5.0%
2019 25.4 % -11.2%
2020 24.9 % -2.0%
2021 25.9 % +4.0%
2022 27 % +4.2%
2023 28 % +3.7%
2024 27.2 % -2.9%

Egypt compared with similar countries

  • Egypt's 27.2 % is below the median for lower middle income countries, which is 41.55 %, 65% of the median. (28 countries reporting)
  • Egypt's 27.2 % is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 23.2 %, 1.2× the median. (12 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 27.2 % 24.9 % 30.1 % 5
2020s 26.6 % 24.9 % 28 % 5

Countries ranked near Egypt

  1. 44 Libya 28.4 % compare
  2. 45 Ecuador 27.7 % compare
  3. 47 Colombia 27.1 % compare
  4. 47 Myanmar 27.1 % compare
  5. 49 Senegal 25.4 % compare

See the full ranking of 164 places →

More agriculture & rural data for Egypt

All data for Egypt →

Frequently asked questions

What is 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) in Egypt?
2.1.2 prevalence of moderate or severe food insecurity (both sexes or) in Egypt was 27.2 % in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) recorded in Egypt?
The highest recorded value was 30.1 % in 2017.
What is the lowest 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) recorded in Egypt?
The lowest recorded value was 24.9 % in 2015.
How does Egypt rank for 2.1.2 prevalence of moderate or severe food insecurity (both sexes or)?
Egypt ranks 46th out of 120 countries with data for 2024.
Is 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) rising or falling in Egypt?
Over the last ten years it is up 9.2%. The long-run trend across the full record is flat.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Prevalence of moderate or severe food insecurity (both sexes or no breakdown by sex) (all age ranges or no breakdown by age) (no breakdown by urbanisation) — Confidence interval: Lower bound. Statizoid updates them automatically from the source API.

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2.1.2 Prevalence of moderate or severe food insecurity (both sexes or) in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/2-1-2-prevalence-of-moderate-or-severe-food-insecurity-both-sexes-or-no-breakdown-by-sex-2/egypt-arab-rep/

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About this data

Indicator
2.1.2 Prevalence of moderate or severe food insecurity (both sexes or no breakdown by sex) (all age ranges or no breakdown by age) (no breakdown by urbanisation) — Confidence interval: Lower bound
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 1,601 data points, 2014–2025
Last refreshed

As the custodian agency of 22 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO’s SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. While this metadata page provides summary information on all SDG indicators data disseminated through FAOSTAT, indicator-specific metadata can be accessed from the link on the right hand navigation column. This additional metadata file provides details on the methodology used to compile each indicators, their data sources and the contact information of the relevant FAO focal point. It includes the links to the official SDG Indicator metadata documents accessible from the UNSD global SDG database.SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals: • Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.• Goal 5: Achieve gender equality and empower all women and girls.• Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.• Goal 12: Responsible consumption and production.• Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.• Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.