2.1.2 Prevalence of moderate or severe food insecurity (15 years old) in Liberia
Liberia: 2.1.2 Prevalence of moderate or severe food insecurity (15 years old) was 79.9 % in 2024. ▬ Flat
2.1.2 Prevalence of moderate or severe food insecurity (15 years old) in Liberia, 2015–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Liberia recorded 79.9 % for 2.1.2 prevalence of moderate or severe food insecurity (15 years old) in 2024. That is the lowest value across all 9 years on record.
Compared with earlier readings it is down 3.6% on the previous year and down 1.4% over ten years.
Over the whole period, 2.1.2 prevalence of moderate or severe food insecurity (15 years old) in Liberia peaked at 84 % in 2021 and was at its lowest, 79.9 %, in 2024.
That places Liberia 6th out of 121 countries with data for 2024, putting it in the top 10%.
2.1.2 Prevalence of moderate or severe food insecurity (15 years old) in Liberia, year by year
| Year | % | Change |
|---|---|---|
| 2015 | 81 % | — |
| 2016 | 82 % | +1.2% |
| 2017 | 82.3 % | +0.4% |
| 2019 | 81.9 % | -0.5% |
| 2020 | 81.9 % | +0.0% |
| 2021 | 84 % | +2.6% |
| 2022 | 83.5 % | -0.6% |
| 2023 | 82.9 % | -0.7% |
| 2024 | 79.9 % | -3.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 81.8 % | 81 % | 82.3 % | 4 |
| 2020s | 82.44 % | 79.9 % | 84 % | 5 |
Countries ranked near Liberia
- 3 Haiti 85.5 % compare
- 3 United Republic of Tanzania 56.3 % compare
- 4 Malawi 82.7 % compare
- 5 Afghanistan 82 % compare
- 5 Melanesia 53.9 % compare
- 7 Angola 78.2 % compare
- 7 Iran (Islamic Republic of) 37.3 % compare
- 8 Lao People's Democratic Republic 35.5 % compare
- 8 Nigeria 76.9 % compare
- 9 Republic of Moldova 31.3 % compare
- 9 Yemen 75.6 % compare
More agriculture & rural data for Liberia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 298.89 current US$ per person (2025)
- Rural population, annual growth rate 0.8615 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.4392 units per person (2025)
- Share of GDP from agriculture 32.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.7% (2025)
- Agricultural raw materials exports 63.7% (2023)
- Agricultural raw materials imports 1.7% (2023)
Frequently asked questions
- What is 2.1.2 prevalence of moderate or severe food insecurity (15 years old) in Liberia?
- 2.1.2 prevalence of moderate or severe food insecurity (15 years old) in Liberia was 79.9 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest 2.1.2 prevalence of moderate or severe food insecurity (15 years old) recorded in Liberia?
- The highest recorded value was 84 % in 2021.
- What is the lowest 2.1.2 prevalence of moderate or severe food insecurity (15 years old) recorded in Liberia?
- The lowest recorded value was 79.9 % in 2024.
- How does Liberia rank for 2.1.2 prevalence of moderate or severe food insecurity (15 years old)?
- Liberia ranks 6th out of 121 countries with data for 2024.
- Is 2.1.2 prevalence of moderate or severe food insecurity (15 years old) rising or falling in Liberia?
- Over the last ten years it is down 1.4%. The long-run trend across the full record is flat.
- Where does this Liberia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Prevalence of moderate or severe food insecurity (15 years old and over) (no breakdown by urbanisation) — Value — Female — All age ranges or no breakdown by age — National. Statizoid updates them automatically from the source API.
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About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.