2.1.2 Number of severely food insecure people (both sexes or no) in Japan

Japan: 2.1.2 Number of severely food insecure people (both sexes or no) was 1,012 1000 No in 2024. ▲ Rising

Latest (2024)
1,012 1000 No
Change on year
up 52.5%
World rank
41st
of 82 countries
All-time high
1,012 1000 No
in 2024
All-time low
177.4 1000 No
in 2017
Years of data
8
2017–2024

2.1.2 Number of severely food insecure people (both sexes or no) in Japan, 2017–2024

2004006008001.0k2017202020242017: 177.4 1000 No2018: 263.6 1000 No2019: 293 1000 No2020: 570.9 1000 No2021: 552.5 1000 No2022: 798.1 1000 No2023: 663.7 1000 No2024: 1.0k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

Japan recorded 1,012 1000 No for 2.1.2 number of severely food insecure people (both sexes or no) in 2024. That is the highest value across all 8 years on record.

That represents a change of up 52.5% on the previous year and up 470.6% over ten years.

That places Japan 41st out of 82 countries with data for 2024, putting it in the middle of the range.

2.1.2 Number of severely food insecure people (both sexes or no) in Japan, year by year

Annual values for 2.1.2 Number of severely food insecure people (both sexes or no breakdown by sex) (all age ranges or no breakdown by age) — Confidence interval: Lower bound in Japan, 2017 to 2024.
Year 1000 No Change
2017 177.4 1000 No
2018 263.6 1000 No +48.6%
2019 293 1000 No +11.2%
2020 570.9 1000 No +94.8%
2021 552.5 1000 No -3.2%
2022 798.1 1000 No +44.5%
2023 663.7 1000 No -16.8%
2024 1,012 1000 No +52.5%

Japan compared with similar countries

  • Japan's 1,012 1000 No is above the median for high income countries, which is 258.15 1000 No, 3.9× the median. (16 countries reporting)
  • Japan's 1,012 1000 No is above the median for East Asia & Pacific, which is 980.95 1000 No, 1.0× the median. (8 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 244.67 1000 No 177.4 1000 No 293 1000 No 3
2020s 719.5 1000 No 552.5 1000 No 1,012 1000 No 5

Countries ranked near Japan

  1. 38 Australia and New Zealand 1,412 1000 No compare
  2. 39 Peru 1,180 1000 No compare
  3. 40 Brazil 1,099 1000 No compare
  4. 42 Algeria 979.9 1000 No compare
  5. 43 Australia 949.6 1000 No compare
  6. 44 Libya 902.3 1000 No compare

See the full ranking of 125 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is 2.1.2 number of severely food insecure people (both sexes or no) in Japan?
2.1.2 number of severely food insecure people (both sexes or no) in Japan was 1,012 1000 No in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest 2.1.2 number of severely food insecure people (both sexes or no) recorded in Japan?
The highest recorded value was 1,012 1000 No in 2024.
What is the lowest 2.1.2 number of severely food insecure people (both sexes or no) recorded in Japan?
The lowest recorded value was 177.4 1000 No in 2017.
How does Japan rank for 2.1.2 number of severely food insecure people (both sexes or no)?
Japan ranks 41st out of 82 countries with data for 2024.
Is 2.1.2 number of severely food insecure people (both sexes or no) rising or falling in Japan?
Over the last ten years it is up 470.6%. The long-run trend across the full record is rising.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Number of severely food insecure people (both sexes or no breakdown by sex) (all age ranges or no breakdown by age) — Confidence interval: Lower bound. Statizoid updates them automatically from the source API.

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2.1.2 Number of severely food insecure people (both sexes or no) in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/2-1-2-number-of-severely-food-insecure-people-both-sexes-or-no-breakdown-by-sex-all-age-2/japan/

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About this data

Indicator
2.1.2 Number of severely food insecure people (both sexes or no breakdown by sex) (all age ranges or no breakdown by age) — Confidence interval: Lower bound
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 1,202 data points, 2014–2025
Last refreshed

As the custodian agency of 22 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO’s SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. While this metadata page provides summary information on all SDG indicators data disseminated through FAOSTAT, indicator-specific metadata can be accessed from the link on the right hand navigation column. This additional metadata file provides details on the methodology used to compile each indicators, their data sources and the contact information of the relevant FAO focal point. It includes the links to the official SDG Indicator metadata documents accessible from the UNSD global SDG database.SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals: • Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.• Goal 5: Achieve gender equality and empower all women and girls.• Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.• Goal 12: Responsible consumption and production.• Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.• Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.