2.1.2 Number of moderately or severely food insecure people (male) in Eastern Asia
Eastern Asia: 2.1.2 Number of moderately or severely food insecure people (male) was 54,532 1000 No in 2025. ▼ Falling
2.1.2 Number of moderately or severely food insecure people (male) in Eastern Asia, 2014–2025
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.
Analysis
The most recent figure for 2.1.2 number of moderately or severely food insecure people (male) in Eastern Asia is 54,532 1000 No, measured in 2025.
Compared with earlier readings it is up 2.9% on the previous year and up 5.6% over ten years.
Over the whole period, 2.1.2 number of moderately or severely food insecure people (male) in Eastern Asia peaked at 92,237 1000 No in 2018 and was at its lowest, 51,515 1000 No, in 2021.
That places Eastern Asia 12th out of 32 groups with data for 2025, putting it in the middle of the range.
The long-run direction has been consistently falling across the 12 years of available data.
2.1.2 Number of moderately or severely food insecure people (male) in Eastern Asia, year by year
| Year | 1000 No | Change |
|---|---|---|
| 2014 | 52,565 1000 No | — |
| 2015 | 51,637 1000 No | -1.8% |
| 2016 | 64,066 1000 No | +24.1% |
| 2017 | 77,001 1000 No | +20.2% |
| 2018 | 92,237 1000 No | +19.8% |
| 2019 | 67,949 1000 No | -26.3% |
| 2020 | 70,215 1000 No | +3.3% |
| 2021 | 51,515 1000 No | -26.6% |
| 2022 | 52,489 1000 No | +1.9% |
| 2023 | 54,016 1000 No | +2.9% |
| 2024 | 52,991 1000 No | -1.9% |
| 2025 | 54,532 1000 No | +2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 67,576 1000 No | 51,637 1000 No | 92,237 1000 No | 6 |
| 2020s | 55,960 1000 No | 51,515 1000 No | 70,215 1000 No | 6 |
Countries ranked near Eastern Asia
- 9 Yemen 8,898 1000 No compare
- 9 Melanesia 2,520 1000 No compare
- 10 Angola 7,546 1000 No compare
- 10 Lao People's Democratic Republic 989.5 1000 No compare
- 11 Republic of Moldova 270.1 1000 No compare
- 11 Uganda 7,323 1000 No compare
- 12 Myanmar 7,025 1000 No compare
- 13 Mexico 6,766 1000 No compare
- 14 Brazil 6,669 1000 No compare
- 15 Madagascar 6,118 1000 No compare
More agriculture & rural data for Eastern Asia
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.013 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -0.3539 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -0.3457 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested -0.0086 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -4.78 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -4.18 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered -9.25 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.18 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.5576 % change on previous year (2024)
Frequently asked questions
- What is 2.1.2 number of moderately or severely food insecure people (male) in Eastern Asia?
- 2.1.2 number of moderately or severely food insecure people (male) in Eastern Asia was 54,532 1000 No in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest 2.1.2 number of moderately or severely food insecure people (male) recorded in Eastern Asia?
- The highest recorded value was 92,237 1000 No in 2018.
- What is the lowest 2.1.2 number of moderately or severely food insecure people (male) recorded in Eastern Asia?
- The lowest recorded value was 51,515 1000 No in 2021.
- How does Eastern Asia rank for 2.1.2 number of moderately or severely food insecure people (male)?
- Eastern Asia ranks 12th out of 32 groups with data for 2025.
- Is 2.1.2 number of moderately or severely food insecure people (male) rising or falling in Eastern Asia?
- Over the last ten years it is up 5.6%. The long-run trend across the full record is falling.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Number of moderately or severely food insecure people (male) (15 years old and over) — Confidence interval: Upper bound. Statizoid updates them automatically from the source API.
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About this data
As the custodian agency of 22 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO’s SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. While this metadata page provides summary information on all SDG indicators data disseminated through FAOSTAT, indicator-specific metadata can be accessed from the link on the right hand navigation column. This additional metadata file provides details on the methodology used to compile each indicators, their data sources and the contact information of the relevant FAO focal point. It includes the links to the official SDG Indicator metadata documents accessible from the UNSD global SDG database.SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals: • Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.• Goal 5: Achieve gender equality and empower all women and girls.• Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.• Goal 12: Responsible consumption and production.• Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.• Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.