2.1.2 Number of moderately or severely food insecure people (female) in Dominican Republic

Dominican Republic: 2.1.2 Number of moderately or severely food insecure people (female) was 1,930 1000 No in 2024. ▼ Falling

Latest (2024)
1,930 1000 No
Change on year
down 5.0%
World rank
44th
of 107 countries
All-time high
2,330 1000 No
in 2019
All-time low
1,930 1000 No
in 2024
Years of data
10
2015–2024

2.1.2 Number of moderately or severely food insecure people (female) in Dominican Republic, 2015–2024

05001.0k1.5k2.0k2.5k2015201920242015: 2.1k 1000 No2016: 2.2k 1000 No2017: 2.3k 1000 No2018: 2.2k 1000 No2019: 2.3k 1000 No2020: 2.3k 1000 No2021: 2.3k 1000 No2022: 2.1k 1000 No2023: 2.0k 1000 No2024: 1.9k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

Dominican Republic recorded 1,930 1000 No for 2.1.2 number of moderately or severely food insecure people (female) in 2024. That is the lowest value across all 10 years on record.

The figure is down 5.0% on the previous year and down 9.8% over ten years.

Over the whole period, 2.1.2 number of moderately or severely food insecure people (female) in Dominican Republic peaked at 2,330 1000 No in 2019 and was at its lowest, 1,930 1000 No, in 2024.

Dominican Republic ranks 44th of 107 countries on this measure, in the middle of the range.

2.1.2 Number of moderately or severely food insecure people (female) in Dominican Republic, year by year

Annual values for 2.1.2 Number of moderately or severely food insecure people (female) (15 years old and over) — Value in Dominican Republic, 2015 to 2024.
Year 1000 No Change
2015 2,140 1000 No
2016 2,215 1000 No +3.5%
2017 2,251 1000 No +1.6%
2018 2,183 1000 No -3.0%
2019 2,330 1000 No +6.8%
2020 2,286 1000 No -1.9%
2021 2,266 1000 No -0.9%
2022 2,052 1000 No -9.4%
2023 2,033 1000 No -0.9%
2024 1,930 1000 No -5.0%

Dominican Republic compared with similar countries

  • Dominican Republic's 1,930 1000 No is above the median for upper middle income countries, which is 1,342 1000 No, 1.4× the median. (30 countries reporting)
  • Dominican Republic's 1,930 1000 No is below the median for Latin America & Caribbean, which is 2,132 1000 No, 91% of the median. (16 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 2,224 1000 No 2,140 1000 No 2,330 1000 No 5
2020s 2,113 1000 No 1,930 1000 No 2,286 1000 No 5

Countries ranked near Dominican Republic

  1. 41 Australia and New Zealand 2,104 1000 No compare
  2. 42 United Kingdom of Great Britain and Northern Ireland 2,009 1000 No compare
  3. 43 Spain 1,957 1000 No compare
  4. 45 Canada 1,908 1000 No compare
  5. 46 Malaysia 1,862 1000 No compare
  6. 47 Australia 1,757 1000 No compare

See the full ranking of 150 places →

More agriculture & rural data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is 2.1.2 number of moderately or severely food insecure people (female) in Dominican Republic?
2.1.2 number of moderately or severely food insecure people (female) in Dominican Republic was 1,930 1000 No in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest 2.1.2 number of moderately or severely food insecure people (female) recorded in Dominican Republic?
The highest recorded value was 2,330 1000 No in 2019.
What is the lowest 2.1.2 number of moderately or severely food insecure people (female) recorded in Dominican Republic?
The lowest recorded value was 1,930 1000 No in 2024.
How does Dominican Republic rank for 2.1.2 number of moderately or severely food insecure people (female)?
Dominican Republic ranks 44th out of 107 countries with data for 2024.
Is 2.1.2 number of moderately or severely food insecure people (female) rising or falling in Dominican Republic?
Over the last ten years it is down 9.8%. The long-run trend across the full record is falling.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Number of moderately or severely food insecure people (female) (15 years old and over) — Value. Statizoid updates them automatically from the source API.

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2.1.2 Number of moderately or severely food insecure people (female) in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/2-1-2-number-of-moderately-or-severely-food-insecure-people-female-15-years-old-and-over/dominican-republic/

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About this data

Indicator
2.1.2 Number of moderately or severely food insecure people (female) (15 years old and over) — Value
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
150 places, 1,467 data points, 2014–2025
Last refreshed

As the custodian agency of 22 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO’s SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. While this metadata page provides summary information on all SDG indicators data disseminated through FAOSTAT, indicator-specific metadata can be accessed from the link on the right hand navigation column. This additional metadata file provides details on the methodology used to compile each indicators, their data sources and the contact information of the relevant FAO focal point. It includes the links to the official SDG Indicator metadata documents accessible from the UNSD global SDG database.SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals: • Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.• Goal 5: Achieve gender equality and empower all women and girls.• Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.• Goal 12: Responsible consumption and production.• Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.• Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.