2.1.2 Number of moderately or severely food insecure people (female) in Central Asia and Southern Asia
Central Asia and Southern Asia: 2.1.2 Number of moderately or severely food insecure people (female) was 264,669 1000 No in 2025. ▲ Rising
2.1.2 Number of moderately or severely food insecure people (female) in Central Asia and Southern Asia, 2014–2025
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.
Analysis
Central Asia and Southern Asia recorded 264,669 1000 No for 2.1.2 number of moderately or severely food insecure people (female) in 2025.
The figure is down 12.2% on the previous year and up 25.9% over ten years.
Over the whole period, 2.1.2 number of moderately or severely food insecure people (female) in Central Asia and Southern Asia peaked at 346,015 1000 No in 2020 and was at its lowest, 201,842 1000 No, in 2017.
Central Asia and Southern Asia ranks 3rd of 32 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 12 years of available data.
2.1.2 Number of moderately or severely food insecure people (female) in Central Asia and Southern Asia, year by year
| Year | 1000 No | Change |
|---|---|---|
| 2014 | 213,090 1000 No | — |
| 2015 | 210,271 1000 No | -1.3% |
| 2016 | 204,655 1000 No | -2.7% |
| 2017 | 201,842 1000 No | -1.4% |
| 2018 | 249,490 1000 No | +23.6% |
| 2019 | 272,566 1000 No | +9.2% |
| 2020 | 346,015 1000 No | +26.9% |
| 2021 | 335,596 1000 No | -3.0% |
| 2022 | 304,853 1000 No | -9.2% |
| 2023 | 300,553 1000 No | -1.4% |
| 2024 | 301,545 1000 No | +0.3% |
| 2025 | 264,669 1000 No | -12.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 225,319 1000 No | 201,842 1000 No | 272,566 1000 No | 6 |
| 2020s | 308,872 1000 No | 264,669 1000 No | 346,015 1000 No | 6 |
Countries ranked near Central Asia and Southern Asia
- 1 Nigeria 53,668 1000 No compare
- 2 Ethiopia 26,331 1000 No compare
- 3 Pakistan 21,587 1000 No compare
- 4 Bangladesh 18,473 1000 No compare
- 4 Democratic Republic of the Congo 25,041 1000 No compare
- 5 Iran (Islamic Republic of) 13,805 1000 No compare
- 5 Philippines 14,475 1000 No compare
- 6 Egypt 13,692 1000 No compare
More agriculture & rural data for Central Asia and Southern Asia
- Minimum dietary energy requirement (kcal/cap/day) — Value 1,797 kcal/cap/d (2025)
- Average dietary energy requirement (kcal/cap/day) — Value 2,324 kcal/cap/d (2025)
- Per capita food supply variability (kcal/cap/day) — Value 10 kcal/cap/d (2025)
- Prevalence of obesity in the adult population (18 years and older) 11.1 % (2024)
- Percentage of children under 5 years of age who are overweight 3.3 % (2024)
- Percentage of children under 5 years of age who are stunted (modelled) 30.2 % (2024)
- Gross domestic product per capita, PPP, (constant 2021 international) 9,769 Int$/cap (2024)
- Percentage of population using at least basic sanitation services 81 % (2024)
- Number of obese adults (18 years and older) (million) — Value 161.2 million No (2024)
- Dietary energy supply used in the estimation of the prevalence of 2,703 kcal/cap/d (2024)
Frequently asked questions
- What is 2.1.2 number of moderately or severely food insecure people (female) in Central Asia and Southern Asia?
- 2.1.2 number of moderately or severely food insecure people (female) in Central Asia and Southern Asia was 264,669 1000 No in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest 2.1.2 number of moderately or severely food insecure people (female) recorded in Central Asia and Southern Asia?
- The highest recorded value was 346,015 1000 No in 2020.
- What is the lowest 2.1.2 number of moderately or severely food insecure people (female) recorded in Central Asia and Southern Asia?
- The lowest recorded value was 201,842 1000 No in 2017.
- How does Central Asia and Southern Asia rank for 2.1.2 number of moderately or severely food insecure people (female)?
- Central Asia and Southern Asia ranks 3rd out of 32 groups with data for 2025.
- Is 2.1.2 number of moderately or severely food insecure people (female) rising or falling in Central Asia and Southern Asia?
- Over the last ten years it is up 25.9%. The long-run trend across the full record is rising.
- Where does this Central Asia and Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Number of moderately or severely food insecure people (female) (15 years old and over) — Confidence interval: Upper bound. Statizoid updates them automatically from the source API.
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About this data
As the custodian agency of 22 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO’s SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. While this metadata page provides summary information on all SDG indicators data disseminated through FAOSTAT, indicator-specific metadata can be accessed from the link on the right hand navigation column. This additional metadata file provides details on the methodology used to compile each indicators, their data sources and the contact information of the relevant FAO focal point. It includes the links to the official SDG Indicator metadata documents accessible from the UNSD global SDG database.SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals: • Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.• Goal 5: Achieve gender equality and empower all women and girls.• Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.• Goal 12: Responsible consumption and production.• Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.• Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.