2.1.2 Number of moderately or severely food insecure people (female) in Southern Africa
Southern Africa: 2.1.2 Number of moderately or severely food insecure people (female) was 6,688 1000 No in 2025. ▲ Rising
2.1.2 Number of moderately or severely food insecure people (female) in Southern Africa, 2014–2025
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.
Analysis
In 2025, 2.1.2 number of moderately or severely food insecure people (female) in Southern Africa stood at 6,688 1000 No.
That represents a change of up 0.7% on the previous year and up 29.0% over ten years.
Over the whole period, 2.1.2 number of moderately or severely food insecure people (female) in Southern Africa peaked at 7,138 1000 No in 2023 and was at its lowest, 5,047 1000 No, in 2014.
Southern Africa ranks 26th of 32 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 12 years of available data.
2.1.2 Number of moderately or severely food insecure people (female) in Southern Africa, year by year
| Year | 1000 No | Change |
|---|---|---|
| 2014 | 5,047 1000 No | — |
| 2015 | 5,186 1000 No | +2.7% |
| 2016 | 5,281 1000 No | +1.8% |
| 2017 | 5,370 1000 No | +1.7% |
| 2018 | 5,433 1000 No | +1.2% |
| 2019 | 5,584 1000 No | +2.8% |
| 2020 | 6,398 1000 No | +14.6% |
| 2021 | 6,517 1000 No | +1.9% |
| 2022 | 5,570 1000 No | -14.5% |
| 2023 | 7,138 1000 No | +28.2% |
| 2024 | 6,643 1000 No | -6.9% |
| 2025 | 6,688 1000 No | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 5,317 1000 No | 5,047 1000 No | 5,584 1000 No | 6 |
| 2020s | 6,492 1000 No | 5,570 1000 No | 7,138 1000 No | 6 |
Countries ranked near Southern Africa
More agriculture & rural data for Southern Africa
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- Eggs Primary — Laying, annual growth rate 0.0881 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate -9.57 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate -9.64 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 1.52 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 1.8 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate -0.2717 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -19.9 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 6.41 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 5.29 % change on previous year (2024)
Frequently asked questions
- What is 2.1.2 number of moderately or severely food insecure people (female) in Southern Africa?
- 2.1.2 number of moderately or severely food insecure people (female) in Southern Africa was 6,688 1000 No in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest 2.1.2 number of moderately or severely food insecure people (female) recorded in Southern Africa?
- The highest recorded value was 7,138 1000 No in 2023.
- What is the lowest 2.1.2 number of moderately or severely food insecure people (female) recorded in Southern Africa?
- The lowest recorded value was 5,047 1000 No in 2014.
- How does Southern Africa rank for 2.1.2 number of moderately or severely food insecure people (female)?
- Southern Africa ranks 26th out of 32 groups with data for 2025.
- Is 2.1.2 number of moderately or severely food insecure people (female) rising or falling in Southern Africa?
- Over the last ten years it is up 29.0%. The long-run trend across the full record is rising.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Number of moderately or severely food insecure people (female) (15 years old and over) — Confidence interval: Lower bound. Statizoid updates them automatically from the source API.
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About this data
As the custodian agency of 22 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO’s SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. While this metadata page provides summary information on all SDG indicators data disseminated through FAOSTAT, indicator-specific metadata can be accessed from the link on the right hand navigation column. This additional metadata file provides details on the methodology used to compile each indicators, their data sources and the contact information of the relevant FAO focal point. It includes the links to the official SDG Indicator metadata documents accessible from the UNSD global SDG database.SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals: • Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.• Goal 5: Achieve gender equality and empower all women and girls.• Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.• Goal 12: Responsible consumption and production.• Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.• Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.