2.1.2 Number of moderately or severely food insecure people (both) in Kenya
Kenya: 2.1.2 Number of moderately or severely food insecure people (both) was 40,475 1000 No in 2024. ▲ Rising
2.1.2 Number of moderately or severely food insecure people (both) in Kenya, 2015–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.
Analysis
Kenya recorded 40,475 1000 No for 2.1.2 number of moderately or severely food insecure people (both) in 2024.
That represents a change of down 1.0% on the previous year and up 69.6% over ten years.
Over the whole period, 2.1.2 number of moderately or severely food insecure people (both) in Kenya peaked at 40,899 1000 No in 2023 and was at its lowest, 23,871 1000 No, in 2015.
That places Kenya 5th out of 112 countries with data for 2024, putting it in the top 10%.
2.1.2 Number of moderately or severely food insecure people (both) in Kenya, year by year
| Year | 1000 No | Change |
|---|---|---|
| 2015 | 23,871 1000 No | — |
| 2016 | 26,380 1000 No | +10.5% |
| 2017 | 29,966 1000 No | +13.6% |
| 2018 | 32,339 1000 No | +7.9% |
| 2019 | 34,652 1000 No | +7.2% |
| 2020 | 36,288 1000 No | +4.7% |
| 2021 | 38,465 1000 No | +6.0% |
| 2022 | 39,531 1000 No | +2.8% |
| 2023 | 40,899 1000 No | +3.5% |
| 2024 | 40,475 1000 No | -1.0% |
Kenya compared with similar countries
- Kenya's 40,475 1000 No is above the median for lower middle income countries, which is 9,493 1000 No, 4.3× the median. (27 countries reporting)
- Kenya's 40,475 1000 No is above the median for Sub-Saharan Africa, which is 9,735 1000 No, 4.2× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 29,442 1000 No | 23,871 1000 No | 34,652 1000 No | 5 |
| 2020s | 39,132 1000 No | 36,288 1000 No | 40,899 1000 No | 5 |
Countries ranked near Kenya
- 2 Ethiopia 79,350 1000 No compare
- 3 Pakistan 57,469 1000 No compare
- 4 Bangladesh 45,409 1000 No compare
- 4 Democratic Republic of the Congo 89,267 1000 No compare
- 5 United Republic of Tanzania 39,121 1000 No compare
- 6 Philippines 37,827 1000 No compare
- 7 Egypt 34,870 1000 No compare
- 7 Iran (Islamic Republic of) 34,499 1000 No compare
- 8 Afghanistan 33,178 1000 No compare
- 8 Viet Nam 9,506 1000 No compare
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 23.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is 2.1.2 number of moderately or severely food insecure people (both) in Kenya?
- 2.1.2 number of moderately or severely food insecure people (both) in Kenya was 40,475 1000 No in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest 2.1.2 number of moderately or severely food insecure people (both) recorded in Kenya?
- The highest recorded value was 40,899 1000 No in 2023.
- What is the lowest 2.1.2 number of moderately or severely food insecure people (both) recorded in Kenya?
- The lowest recorded value was 23,871 1000 No in 2015.
- How does Kenya rank for 2.1.2 number of moderately or severely food insecure people (both)?
- Kenya ranks 5th out of 112 countries with data for 2024.
- Is 2.1.2 number of moderately or severely food insecure people (both) rising or falling in Kenya?
- Over the last ten years it is up 69.6%. The long-run trend across the full record is rising.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Number of moderately or severely food insecure people (both sexes or no breakdown by sex) (all age ranges or no breakdown by age) — Value. Statizoid updates them automatically from the source API.
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About this data
As the custodian agency of 22 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO’s SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. While this metadata page provides summary information on all SDG indicators data disseminated through FAOSTAT, indicator-specific metadata can be accessed from the link on the right hand navigation column. This additional metadata file provides details on the methodology used to compile each indicators, their data sources and the contact information of the relevant FAO focal point. It includes the links to the official SDG Indicator metadata documents accessible from the UNSD global SDG database.SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals: • Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.• Goal 5: Achieve gender equality and empower all women and girls.• Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.• Goal 12: Responsible consumption and production.• Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.• Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.