Belarus vs Germany: Yoghurt — Production

Belarus
330,205 t
in 2023
Germany
852,630 t
in 2023
Belarus rank
4th
Germany rank
1st

Yoghurt — Production over time

  • Belarus
  • Germany
0200.0k400.0k600.0k800.0k196119922023

How they compare

Germany currently reports 852,630 t against 330,205 t in Belarus, a difference of 522,425 t.

That makes Germany's figure about 2.6 times Belarus's.

Across all 5 years both countries report, Germany has been ahead every year.

Belarus ranks 4th and Germany ranks 1st of 43 countries.

Germany has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Belarus Germany Difference Ahead
2010s 300,000 t 869,310 t 569,310 t Germany
2020s 321,571 t 855,562 t 533,992 t Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher yoghurt — production, Belarus or Germany?
Germany, at 852,630 t against 330,205 t in Belarus as of 2023.
What is the difference in yoghurt — production between Belarus and Germany?
522,425 t, with Germany ahead.
How many years of comparable data are there for Belarus and Germany?
5 years are reported by both, from 2019 to 2023.
How do Belarus and Germany rank globally for yoghurt — production?
Belarus ranks 4th and Germany ranks 1st of 43 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Yoghurt — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Yoghurt — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 1,901 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.