Ghana vs Middle Africa: Yams — Yield
Yams — Yield over time
- Ghana
- Middle Africa
How they compare
Ghana currently reports 18,849 kg/ha against 6,230 kg/ha in Middle Africa, a difference of 12,619 kg/ha.
That makes Ghana's figure about 3.0 times Middle Africa's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Ghana ahead.
Ghana ranks 5th and Middle Africa ranks 7th of 61 countries.
Across the 7 decades both report, Ghana averaged higher in 6 and Middle Africa in 1.
Head to head by decade
| Decade | Ghana | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,168 kg/ha | 5,242 kg/ha | 3,926 kg/ha | Ghana |
| 1970s | 5,659 kg/ha | 5,596 kg/ha | 62.81 kg/ha | Ghana |
| 1980s | 5,584 kg/ha | 6,431 kg/ha | 847.55 kg/ha | Middle Africa |
| 1990s | 11,741 kg/ha | 6,711 kg/ha | 5,031 kg/ha | Ghana |
| 2000s | 12,947 kg/ha | 7,297 kg/ha | 5,650 kg/ha | Ghana |
| 2010s | 16,537 kg/ha | 7,323 kg/ha | 9,214 kg/ha | Ghana |
| 2020s | 18,444 kg/ha | 6,398 kg/ha | 12,046 kg/ha | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher yams — yield, Ghana or Middle Africa?
- Ghana, at 18,849 kg/ha against 6,230 kg/ha in Middle Africa as of 2024.
- What is the difference in yams — yield between Ghana and Middle Africa?
- 12,619 kg/ha, with Ghana ahead.
- How many years of comparable data are there for Ghana and Middle Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Ghana and Middle Africa rank globally for yams — yield?
- Ghana ranks 5th and Middle Africa ranks 7th of 61 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Yams — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.