Central America vs Dominica: Yams — Yield
Yams — Yield over time
- Central America
- Dominica
How they compare
Dominica currently reports 14,953 kg/ha against 8,587 kg/ha in Central America, a difference of 6,366 kg/ha.
That makes Dominica's figure about 1.7 times Central America's.
Across all 64 years both countries report, Dominica has been ahead every year.
Central America ranks 14th and Dominica ranks 13th of 24 groups.
Dominica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,659 kg/ha | 10,000 kg/ha | 3,341 kg/ha | Dominica |
| 1970s | 6,690 kg/ha | 10,258 kg/ha | 3,568 kg/ha | Dominica |
| 1980s | 6,207 kg/ha | 13,907 kg/ha | 7,701 kg/ha | Dominica |
| 1990s | 6,506 kg/ha | 14,754 kg/ha | 8,249 kg/ha | Dominica |
| 2000s | 8,629 kg/ha | 14,900 kg/ha | 6,271 kg/ha | Dominica |
| 2010s | 7,399 kg/ha | 14,953 kg/ha | 7,554 kg/ha | Dominica |
| 2020s | 6,571 kg/ha | 14,954 kg/ha | 8,383 kg/ha | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher yams — yield, Central America or Dominica?
- Dominica, at 14,953 kg/ha against 8,587 kg/ha in Central America as of 2024.
- What is the difference in yams — yield between Central America and Dominica?
- 6,366 kg/ha, with Dominica ahead.
- How many years of comparable data are there for Central America and Dominica?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Dominica rank globally for yams — yield?
- Central America ranks 14th and Dominica ranks 13th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Yams — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.