Bhutan vs South Sudan: Yams — Yield
Yams — Yield over time
- Bhutan
- South Sudan
How they compare
Bhutan currently reports 3,386 kg/ha against 2,473 kg/ha in South Sudan, a difference of 913 kg/ha.
That makes Bhutan's figure about 1.4 times South Sudan's.
The two have swapped places 1 time across 12 shared years of data; in 2013 it was South Sudan ahead.
Bhutan ranks 58th and South Sudan ranks 61st of 67 countries.
Bhutan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bhutan | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 2,930 kg/ha | 2,488 kg/ha | 442.2 kg/ha | Bhutan |
| 2020s | 3,361 kg/ha | 2,473 kg/ha | 888.32 kg/ha | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher yams — yield, Bhutan or South Sudan?
- Bhutan, at 3,386 kg/ha against 2,473 kg/ha in South Sudan as of 2024.
- What is the difference in yams — yield between Bhutan and South Sudan?
- 913 kg/ha, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and South Sudan?
- 12 years are reported by both, from 2013 to 2024.
- How do Bhutan and South Sudan rank globally for yams — yield?
- Bhutan ranks 58th and South Sudan ranks 61st of 67 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Yams — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.