Benin vs Small Island Developing States (SIDS): Yams — Yield

Benin
16,021 kg/ha
in 2024
Small Island Developing States (SIDS)
12,374 kg/ha
in 2024
Benin rank
11th
Small Island Developing States (SIDS) rank
8th

Yams — Yield over time

  • Benin
  • Small Island Developing States (SIDS)
05.0k10.0k15.0k196119922024

How they compare

Benin currently reports 16,021 kg/ha against 12,374 kg/ha in Small Island Developing States (SIDS), a difference of 3,647 kg/ha.

That makes Benin's figure about 1.3 times Small Island Developing States (SIDS)'s.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Benin ahead.

Benin ranks 11th and Small Island Developing States (SIDS) ranks 8th of 67 countries.

Benin has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Benin Small Island Developing States (SIDS) Difference Ahead
1960s 9,146 kg/ha 8,288 kg/ha 858.43 kg/ha Benin
1970s 9,943 kg/ha 8,422 kg/ha 1,521 kg/ha Benin
1980s 9,723 kg/ha 8,192 kg/ha 1,531 kg/ha Benin
1990s 10,909 kg/ha 8,096 kg/ha 2,813 kg/ha Benin
2000s 12,123 kg/ha 8,931 kg/ha 3,193 kg/ha Benin
2010s 14,173 kg/ha 9,968 kg/ha 4,205 kg/ha Benin
2020s 13,230 kg/ha 11,388 kg/ha 1,842 kg/ha Benin

Averages of every year both report within each decade.

Frequently asked questions

Which has higher yams — yield, Benin or Small Island Developing States (SIDS)?
Benin, at 16,021 kg/ha against 12,374 kg/ha in Small Island Developing States (SIDS) as of 2024.
What is the difference in yams — yield between Benin and Small Island Developing States (SIDS)?
3,647 kg/ha, with Benin ahead.
How many years of comparable data are there for Benin and Small Island Developing States (SIDS)?
64 years are reported by both, from 1961 to 2024.
How do Benin and Small Island Developing States (SIDS) rank globally for yams — yield?
Benin ranks 11th and Small Island Developing States (SIDS) ranks 8th of 67 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Yams — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Yams — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.