Americas vs Saint Lucia: Yams — Yield
Yams — Yield over time
- Americas
- Saint Lucia
How they compare
Saint Lucia currently reports 15,317 kg/ha against 10,656 kg/ha in Americas, a difference of 4,661 kg/ha.
That makes Saint Lucia's figure about 1.4 times Americas's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Americas ahead.
Americas ranks 10th and Saint Lucia ranks 12th of 23 groups.
Across the 7 decades both report, Americas averaged higher in 5 and Saint Lucia in 2.
Head to head by decade
| Decade | Americas | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,209 kg/ha | 4,294 kg/ha | 2,914 kg/ha | Americas |
| 1970s | 7,458 kg/ha | 4,532 kg/ha | 2,926 kg/ha | Americas |
| 1980s | 7,063 kg/ha | 3,919 kg/ha | 3,144 kg/ha | Americas |
| 1990s | 7,477 kg/ha | 3,820 kg/ha | 3,658 kg/ha | Americas |
| 2000s | 8,492 kg/ha | 3,604 kg/ha | 4,888 kg/ha | Americas |
| 2010s | 9,183 kg/ha | 11,564 kg/ha | 2,381 kg/ha | Saint Lucia |
| 2020s | 10,050 kg/ha | 15,782 kg/ha | 5,731 kg/ha | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher yams — yield, Americas or Saint Lucia?
- Saint Lucia, at 15,317 kg/ha against 10,656 kg/ha in Americas as of 2024.
- What is the difference in yams — yield between Americas and Saint Lucia?
- 4,661 kg/ha, with Saint Lucia ahead.
- How many years of comparable data are there for Americas and Saint Lucia?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Saint Lucia rank globally for yams — yield?
- Americas ranks 10th and Saint Lucia ranks 12th of 23 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Yams — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.