Congo vs Solomon Islands: Yams — Area harvested
Yams — Area harvested over time
- Congo
- Solomon Islands
How they compare
Solomon Islands currently reports 4,435 ha against 3,353 ha in Congo, a difference of 1,082 ha.
That makes Solomon Islands's figure about 1.3 times Congo's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Congo ahead.
Congo ranks 31st and Solomon Islands ranks 29th of 60 countries.
Across the 7 decades both report, Congo averaged higher in 2 and Solomon Islands in 5.
Head to head by decade
| Decade | Congo | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,800 ha | 1,744 ha | 8,056 ha | Congo |
| 1970s | 6,300 ha | 2,080 ha | 4,220 ha | Congo |
| 1980s | 2,530 ha | 2,790 ha | 260 ha | Solomon Islands |
| 1990s | 2,497 ha | 3,093 ha | 596 ha | Solomon Islands |
| 2000s | 2,406 ha | 3,660 ha | 1,254 ha | Solomon Islands |
| 2010s | 3,251 ha | 4,229 ha | 977.6 ha | Solomon Islands |
| 2020s | 3,358 ha | 4,422 ha | 1,064 ha | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher yams — area harvested, Congo or Solomon Islands?
- Solomon Islands, at 4,435 ha against 3,353 ha in Congo as of 2024.
- What is the difference in yams — area harvested between Congo and Solomon Islands?
- 1,082 ha, with Solomon Islands ahead.
- How many years of comparable data are there for Congo and Solomon Islands?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Solomon Islands rank globally for yams — area harvested?
- Congo ranks 31st and Solomon Islands ranks 29th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Yams — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.