Chad vs Eastern Asia: Yams — Area harvested

Chad
25,000 ha
in 1990
Eastern Asia
6,566 ha
in 2024
Chad rank
15th
Eastern Asia rank
15th

Yams — Area harvested over time

  • Chad
  • Eastern Asia
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Chad currently reports 25,000 ha against 6,566 ha in Eastern Asia, a difference of 18,434 ha.

That makes Chad's figure about 3.8 times Eastern Asia's.

Across all 30 years both countries report, Chad has been ahead every year.

Chad ranks 15th and Eastern Asia ranks 15th of 61 countries.

Chad has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Chad Eastern Asia Difference Ahead
1960s 15,100 ha 4,044 ha 11,056 ha Chad
1970s 16,920 ha 7,171 ha 9,749 ha Chad
1980s 22,500 ha 8,214 ha 14,286 ha Chad
1990s 25,000 ha 9,530 ha 15,470 ha Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher yams — area harvested, Chad or Eastern Asia?
Chad, at 25,000 ha against 6,566 ha in Eastern Asia as of 1990.
What is the difference in yams — area harvested between Chad and Eastern Asia?
18,434 ha, with Chad ahead.
How many years of comparable data are there for Chad and Eastern Asia?
30 years are reported by both, from 1961 to 1990.
How do Chad and Eastern Asia rank globally for yams — area harvested?
Chad ranks 15th and Eastern Asia ranks 15th of 61 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Yams — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chad vs Eastern Asia: Yams — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/yams-area-harvested/chad/eastern-asia/

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About this data

Indicator
Yams — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,924 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.