Belarus vs Central America: Whole milk, condensed — Production

Belarus
58,790 t
in 2023
Central America
72,768 t
in 2023
Belarus rank
10th
Central America rank
13th

Whole milk, condensed — Production over time

  • Belarus
  • Central America
20.0k40.0k60.0k80.0k196119922023

How they compare

Central America currently reports 72,768 t against 58,790 t in Belarus, a difference of 13,978 t.

That makes Central America's figure about 1.2 times Belarus's.

The two have swapped places 4 times across 32 shared years of data; in 1992 it was Central America ahead.

Belarus ranks 10th and Central America ranks 13th of 65 countries.

Central America has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belarus Central America Difference Ahead
1990s 26,838 t 40,649 t 13,811 t Central America
2000s 42,408 t 49,469 t 7,061 t Central America
2010s 52,348 t 56,929 t 4,581 t Central America
2020s 60,007 t 70,131 t 10,124 t Central America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher whole milk, condensed — production, Belarus or Central America?
Central America, at 72,768 t against 58,790 t in Belarus as of 2023.
What is the difference in whole milk, condensed — production between Belarus and Central America?
13,978 t, with Central America ahead.
How many years of comparable data are there for Belarus and Central America?
32 years are reported by both, from 1992 to 2023.
How do Belarus and Central America rank globally for whole milk, condensed — production?
Belarus ranks 10th and Central America ranks 13th of 65 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Whole milk, condensed — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Central America: Whole milk, condensed — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/whole-milk-condensed-production/belarus/central-america/

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About this data

Indicator
Whole milk, condensed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 4,677 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.