Madagascar vs Qatar: Wheat — Yield
Wheat — Yield over time
- Madagascar
- Qatar
How they compare
Madagascar currently reports 2,407 kg/ha against 2,369 kg/ha in Qatar, a difference of 38 kg/ha.
The two have swapped places 14 times across 48 shared years of data; in 1976 it was Madagascar ahead.
Madagascar ranks 87th and Qatar ranks 89th of 133 countries.
Across the 6 decades both report, Madagascar averaged higher in 2 and Qatar in 4.
Head to head by decade
| Decade | Madagascar | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 1,598 kg/ha | 1,647 kg/ha | 48.8 kg/ha | Qatar |
| 1980s | 1,592 kg/ha | 2,495 kg/ha | 902.67 kg/ha | Qatar |
| 1990s | 2,278 kg/ha | 2,302 kg/ha | 23.95 kg/ha | Qatar |
| 2000s | 2,366 kg/ha | 2,367 kg/ha | 1.96 kg/ha | Qatar |
| 2010s | 2,397 kg/ha | 2,342 kg/ha | 55.37 kg/ha | Madagascar |
| 2020s | 2,405 kg/ha | 2,356 kg/ha | 48.84 kg/ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — yield, Madagascar or Qatar?
- Madagascar, at 2,407 kg/ha against 2,369 kg/ha in Qatar as of 2024.
- What is the difference in wheat — yield between Madagascar and Qatar?
- 38 kg/ha, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Qatar?
- 48 years are reported by both, from 1976 to 2024.
- How do Madagascar and Qatar rank globally for wheat — yield?
- Madagascar ranks 87th and Qatar ranks 89th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.