Greece vs Oman: Wheat — Yield
Wheat — Yield over time
- Greece
- Oman
How they compare
Greece currently reports 3,208 kg/ha against 3,132 kg/ha in Oman, a difference of 76 kg/ha.
The two have swapped places 15 times across 64 shared years of data; in 1961 it was Oman ahead.
Greece ranks 61st and Oman ranks 63rd of 133 countries.
Across the 7 decades both report, Greece averaged higher in 5 and Oman in 2.
Head to head by decade
| Decade | Greece | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,557 kg/ha | 1,423 kg/ha | 133.92 kg/ha | Greece |
| 1970s | 2,219 kg/ha | 1,346 kg/ha | 873.33 kg/ha | Greece |
| 1980s | 2,644 kg/ha | 1,973 kg/ha | 670.32 kg/ha | Greece |
| 1990s | 2,482 kg/ha | 2,455 kg/ha | 27.77 kg/ha | Greece |
| 2000s | 2,445 kg/ha | 3,110 kg/ha | 665.13 kg/ha | Oman |
| 2010s | 2,767 kg/ha | 3,868 kg/ha | 1,101 kg/ha | Oman |
| 2020s | 2,988 kg/ha | 2,706 kg/ha | 281.94 kg/ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — yield, Greece or Oman?
- Greece, at 3,208 kg/ha against 3,132 kg/ha in Oman as of 2024.
- What is the difference in wheat — yield between Greece and Oman?
- 76 kg/ha, with Greece ahead.
- How many years of comparable data are there for Greece and Oman?
- 64 years are reported by both, from 1961 to 2024.
- How do Greece and Oman rank globally for wheat — yield?
- Greece ranks 61st and Oman ranks 63rd of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.