Europe vs Germany: Wheat — Yield
Wheat — Yield over time
- Europe
- Germany
How they compare
Germany currently reports 7,084 kg/ha against 4,213 kg/ha in Europe, a difference of 2,871 kg/ha.
That makes Germany's figure about 1.7 times Europe's.
Across all 64 years both countries report, Germany has been ahead every year.
Europe ranks 6th and Germany ranks 6th of 31 groups.
Germany has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Europe | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,406 kg/ha | 3,524 kg/ha | 2,118 kg/ha | Germany |
| 1970s | 1,950 kg/ha | 4,343 kg/ha | 2,394 kg/ha | Germany |
| 1980s | 2,438 kg/ha | 5,561 kg/ha | 3,123 kg/ha | Germany |
| 1990s | 3,184 kg/ha | 6,859 kg/ha | 3,676 kg/ha | Germany |
| 2000s | 3,550 kg/ha | 7,426 kg/ha | 3,877 kg/ha | Germany |
| 2010s | 3,997 kg/ha | 7,563 kg/ha | 3,565 kg/ha | Germany |
| 2020s | 4,311 kg/ha | 7,443 kg/ha | 3,131 kg/ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — yield, Europe or Germany?
- Germany, at 7,084 kg/ha against 4,213 kg/ha in Europe as of 2024.
- What is the difference in wheat — yield between Europe and Germany?
- 2,871 kg/ha, with Germany ahead.
- How many years of comparable data are there for Europe and Germany?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and Germany rank globally for wheat — yield?
- Europe ranks 6th and Germany ranks 6th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.