Ethiopia vs Mali: Wheat — Yield

Ethiopia
2,904 kg/ha
in 2024
Mali
2,965 kg/ha
in 2024
Ethiopia rank
88th
Mali rank
86th

Wheat — Yield over time

  • Ethiopia
  • Mali
02.0k4.0k6.0k8.0k196119922024

How they compare

Mali currently reports 2,965 kg/ha against 2,904 kg/ha in Ethiopia, a difference of 61 kg/ha.

The two have swapped places 4 times across 32 shared years of data; in 1993 it was Mali ahead.

Ethiopia ranks 88th and Mali ranks 86th of 159 countries.

Mali has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ethiopia Mali Difference Ahead
1990s 1,275 kg/ha 2,104 kg/ha 828.53 kg/ha Mali
2000s 1,498 kg/ha 2,494 kg/ha 995.48 kg/ha Mali
2010s 2,423 kg/ha 4,301 kg/ha 1,878 kg/ha Mali
2020s 2,904 kg/ha 4,301 kg/ha 1,396 kg/ha Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — yield, Ethiopia or Mali?
Mali, at 2,965 kg/ha against 2,904 kg/ha in Ethiopia as of 2024.
What is the difference in wheat — yield between Ethiopia and Mali?
61 kg/ha, with Mali ahead.
How many years of comparable data are there for Ethiopia and Mali?
32 years are reported by both, from 1993 to 2024.
How do Ethiopia and Mali rank globally for wheat — yield?
Ethiopia ranks 88th and Mali ranks 86th of 159 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Mali: Wheat — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/wheat-yield/ethiopia-2/mali/

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About this data

Indicator
Wheat — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
189 places, 10,212 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.