Colombia vs Oman: Wheat — Yield

Colombia
3,111 kg/ha
in 2024
Oman
3,132 kg/ha
in 2024
Colombia rank
64th
Oman rank
63rd

Wheat — Yield over time

  • Colombia
  • Oman
01.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Oman currently reports 3,132 kg/ha against 3,111 kg/ha in Colombia, a difference of 21 kg/ha.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Oman ahead.

Colombia ranks 64th and Oman ranks 63rd of 133 countries.

Across the 7 decades both report, Colombia averaged higher in 1 and Oman in 6.

Head to head by decade

Decade Colombia Oman Difference Ahead
1960s 1,030 kg/ha 1,423 kg/ha 393.57 kg/ha Oman
1970s 1,223 kg/ha 1,346 kg/ha 123.01 kg/ha Oman
1980s 1,608 kg/ha 1,973 kg/ha 365.23 kg/ha Oman
1990s 2,014 kg/ha 2,455 kg/ha 440.27 kg/ha Oman
2000s 1,795 kg/ha 3,110 kg/ha 1,315 kg/ha Oman
2010s 1,757 kg/ha 3,868 kg/ha 2,111 kg/ha Oman
2020s 2,791 kg/ha 2,706 kg/ha 84.42 kg/ha Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — yield, Colombia or Oman?
Oman, at 3,132 kg/ha against 3,111 kg/ha in Colombia as of 2024.
What is the difference in wheat — yield between Colombia and Oman?
21 kg/ha, with Oman ahead.
How many years of comparable data are there for Colombia and Oman?
64 years are reported by both, from 1961 to 2024.
How do Colombia and Oman rank globally for wheat — yield?
Colombia ranks 64th and Oman ranks 63rd of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Wheat — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,087 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.