Chad vs Uganda: Wheat — Yield
Wheat — Yield over time
- Chad
- Uganda
How they compare
Uganda currently reports 1,667 kg/ha against 1,628 kg/ha in Chad, a difference of 39 kg/ha.
The two have swapped places 16 times across 58 shared years of data; in 1966 it was Uganda ahead.
Chad ranks 105th and Uganda ranks 102nd of 133 countries.
Across the 7 decades both report, Chad averaged higher in 4 and Uganda in 3.
Head to head by decade
| Decade | Chad | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,662 kg/ha | 2,200 kg/ha | 538.38 kg/ha | Uganda |
| 1970s | 2,127 kg/ha | 2,091 kg/ha | 35.3 kg/ha | Chad |
| 1980s | 1,251 kg/ha | 2,036 kg/ha | 785.16 kg/ha | Uganda |
| 1990s | 1,907 kg/ha | 1,819 kg/ha | 88.08 kg/ha | Chad |
| 2000s | 1,615 kg/ha | 1,719 kg/ha | 103.56 kg/ha | Uganda |
| 2010s | 1,892 kg/ha | 1,583 kg/ha | 308.75 kg/ha | Chad |
| 2020s | 1,831 kg/ha | 1,667 kg/ha | 164.36 kg/ha | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — yield, Chad or Uganda?
- Uganda, at 1,667 kg/ha against 1,628 kg/ha in Chad as of 2024.
- What is the difference in wheat — yield between Chad and Uganda?
- 39 kg/ha, with Uganda ahead.
- How many years of comparable data are there for Chad and Uganda?
- 58 years are reported by both, from 1966 to 2024.
- How do Chad and Uganda rank globally for wheat — yield?
- Chad ranks 105th and Uganda ranks 102nd of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.