Central America vs Germany: Wheat — Yield
Wheat — Yield over time
- Central America
- Germany
How they compare
Germany currently reports 7,084 kg/ha against 5,631 kg/ha in Central America, a difference of 1,453 kg/ha.
That makes Germany's figure about 1.3 times Central America's.
Across all 64 years both countries report, Germany has been ahead every year.
Central America ranks 4th and Germany ranks 6th of 31 groups.
Germany has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,305 kg/ha | 3,524 kg/ha | 1,220 kg/ha | Germany |
| 1970s | 3,283 kg/ha | 4,343 kg/ha | 1,060 kg/ha | Germany |
| 1980s | 4,020 kg/ha | 5,561 kg/ha | 1,541 kg/ha | Germany |
| 1990s | 4,182 kg/ha | 6,859 kg/ha | 2,677 kg/ha | Germany |
| 2000s | 4,863 kg/ha | 7,426 kg/ha | 2,563 kg/ha | Germany |
| 2010s | 5,298 kg/ha | 7,563 kg/ha | 2,265 kg/ha | Germany |
| 2020s | 5,823 kg/ha | 7,443 kg/ha | 1,620 kg/ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — yield, Central America or Germany?
- Germany, at 7,084 kg/ha against 5,631 kg/ha in Central America as of 2024.
- What is the difference in wheat — yield between Central America and Germany?
- 1,453 kg/ha, with Germany ahead.
- How many years of comparable data are there for Central America and Germany?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Germany rank globally for wheat — yield?
- Central America ranks 4th and Germany ranks 6th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.