Algeria vs Uganda: Wheat — Yield
Wheat — Yield over time
- Algeria
- Uganda
How they compare
Algeria currently reports 1,667 kg/ha against 1,667 kg/ha in Uganda, a difference of 0 kg/ha.
The two have swapped places 4 times across 59 shared years of data; in 1966 it was Uganda ahead.
Algeria ranks 102nd and Uganda ranks 102nd of 133 countries.
Across the 7 decades both report, Algeria averaged higher in 1 and Uganda in 6.
Head to head by decade
| Decade | Algeria | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 587.95 kg/ha | 2,200 kg/ha | 1,612 kg/ha | Uganda |
| 1970s | 600.83 kg/ha | 2,091 kg/ha | 1,491 kg/ha | Uganda |
| 1980s | 698.96 kg/ha | 2,036 kg/ha | 1,337 kg/ha | Uganda |
| 1990s | 927.47 kg/ha | 1,819 kg/ha | 891.86 kg/ha | Uganda |
| 2000s | 1,290 kg/ha | 1,714 kg/ha | 423.78 kg/ha | Uganda |
| 2010s | 1,618 kg/ha | 1,583 kg/ha | 34.48 kg/ha | Algeria |
| 2020s | 1,598 kg/ha | 1,667 kg/ha | 69.16 kg/ha | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — yield, Algeria or Uganda?
- Algeria, at 1,667 kg/ha against 1,667 kg/ha in Uganda as of 2024.
- What is the difference in wheat — yield between Algeria and Uganda?
- 0 kg/ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Uganda?
- 59 years are reported by both, from 1966 to 2024.
- How do Algeria and Uganda rank globally for wheat — yield?
- Algeria ranks 102nd and Uganda ranks 102nd of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.