Serbia and Montenegro vs Slovakia: Wheat — Production
Wheat — Production over time
- Serbia and Montenegro
- Slovakia
How they compare
Serbia and Montenegro currently reports 2.01 million t against 1.91 million t in Slovakia, a difference of 101,750 t.
That makes Serbia and Montenegro's figure about 1.1 times Slovakia's.
The two have swapped places 2 times across 13 shared years of data; in 1993 it was Serbia and Montenegro ahead.
Serbia and Montenegro ranks 55th and Slovakia ranks 57th of 159 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Serbia and Montenegro | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.67 million t | 1.74 million t | 927,056 t | Serbia and Montenegro |
| 2000s | 2.15 million t | 1.49 million t | 660,281 t | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — production, Serbia and Montenegro or Slovakia?
- Serbia and Montenegro, at 2.01 million t against 1.91 million t in Slovakia as of 2005.
- What is the difference in wheat — production between Serbia and Montenegro and Slovakia?
- 101,750 t, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Serbia and Montenegro and Slovakia?
- 13 years are reported by both, from 1993 to 2005.
- How do Serbia and Montenegro and Slovakia rank globally for wheat — production?
- Serbia and Montenegro ranks 55th and Slovakia ranks 57th of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.