Mongolia vs New Zealand: Wheat — Production

Mongolia
397,258 t
in 2024
New Zealand
464,602 t
in 2024
Mongolia rank
67th
New Zealand rank
66th

Wheat — Production over time

  • Mongolia
  • New Zealand
0200.0k400.0k600.0k196119922024

How they compare

New Zealand currently reports 464,602 t against 397,258 t in Mongolia, a difference of 67,344 t.

That makes New Zealand's figure about 1.2 times Mongolia's.

The two have swapped places 18 times across 64 shared years of data; in 1961 it was New Zealand ahead.

Mongolia ranks 67th and New Zealand ranks 66th of 124 countries.

Across the 7 decades both report, Mongolia averaged higher in 3 and New Zealand in 4.

Head to head by decade

Decade Mongolia New Zealand Difference Ahead
1960s 235,778 t 308,955 t 73,177 t New Zealand
1970s 280,880 t 313,808 t 32,928 t New Zealand
1980s 532,802 t 290,602 t 242,200 t Mongolia
1990s 342,792 t 248,232 t 94,559 t Mongolia
2000s 160,516 t 323,827 t 163,311 t New Zealand
2010s 386,202 t 422,524 t 36,323 t New Zealand
2020s 442,996 t 427,071 t 15,925 t Mongolia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — production, Mongolia or New Zealand?
New Zealand, at 464,602 t against 397,258 t in Mongolia as of 2024.
What is the difference in wheat — production between Mongolia and New Zealand?
67,344 t, with New Zealand ahead.
How many years of comparable data are there for Mongolia and New Zealand?
64 years are reported by both, from 1961 to 2024.
How do Mongolia and New Zealand rank globally for wheat — production?
Mongolia ranks 67th and New Zealand ranks 66th of 124 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mongolia vs New Zealand: Wheat — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/wheat-production-2/mongolia/new-zealand/

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About this data

Indicator
Wheat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,260 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.