Kyrgyzstan vs New Zealand: Wheat — Production

Kyrgyzstan
664,830 t
in 2024
New Zealand
464,602 t
in 2024
Kyrgyzstan rank
63rd
New Zealand rank
66th

Wheat — Production over time

  • Kyrgyzstan
  • New Zealand
250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Kyrgyzstan currently reports 664,830 t against 464,602 t in New Zealand, a difference of 200,228 t.

That makes Kyrgyzstan's figure about 1.4 times New Zealand's.

The two have swapped places 2 times across 33 shared years of data; in 1992 it was Kyrgyzstan ahead.

Kyrgyzstan ranks 63rd and New Zealand ranks 66th of 124 countries.

Kyrgyzstan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kyrgyzstan New Zealand Difference Ahead
1990s 911,706 t 264,199 t 647,507 t Kyrgyzstan
2000s 970,636 t 323,827 t 646,809 t Kyrgyzstan
2010s 673,004 t 422,524 t 250,480 t Kyrgyzstan
2020s 537,903 t 427,071 t 110,832 t Kyrgyzstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — production, Kyrgyzstan or New Zealand?
Kyrgyzstan, at 664,830 t against 464,602 t in New Zealand as of 2024.
What is the difference in wheat — production between Kyrgyzstan and New Zealand?
200,228 t, with Kyrgyzstan ahead.
How many years of comparable data are there for Kyrgyzstan and New Zealand?
33 years are reported by both, from 1992 to 2024.
How do Kyrgyzstan and New Zealand rank globally for wheat — production?
Kyrgyzstan ranks 63rd and New Zealand ranks 66th of 124 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs New Zealand: Wheat — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/compare/wheat-production-2/kyrgyz-republic/new-zealand/

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About this data

Indicator
Wheat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,260 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.